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1. NZ244001 - METHOD, MOULD, DEVICE AND APPARATUS FOR PROCESSING ROUNDFISH

Office
Nouvelle-Zélande
Numéro de la demande 244001
Date de la demande 18.08.1992
Numéro de publication 244001
Date de publication 26.10.1994
Numéro de délivrance 244001
Date de délivrance 19.02.1995
Type de publication B
CIB
A22C 25/18
ANÉCESSITÉS COURANTES DE LA VIE
22BOUCHERIE; TRAITEMENT DE LA VIANDE; TRAITEMENT DE LA VOLAILLE OU DU POISSON
CTRAITEMENT DE LA VIANDE, DE LA VOLAILLE OU DU POISSON
25Traitement du poisson
18Découpage du poisson en portions
A22C 25/16
ANÉCESSITÉS COURANTES DE LA VIE
22BOUCHERIE; TRAITEMENT DE LA VIANDE; TRAITEMENT DE LA VOLAILLE OU DU POISSON
CTRAITEMENT DE LA VIANDE, DE LA VOLAILLE OU DU POISSON
25Traitement du poisson
16Enlèvement des arêtes; Prélèvement des filets
CPC
A22C 25/00
AHUMAN NECESSITIES
22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
CPROCESSING MEAT, POULTRY, OR FISH
25Processing fish ; ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
Déposants CDM-QUALITY FISH A/S
Inventeurs Fredsby, Bent Elers
Wormslev, Erik Calmer
Mandataires AJ PARK
Données relatives à la priorité 159091 10.09.1991 DK
Titre
(EN) METHOD, MOULD, DEVICE AND APPARATUS FOR PROCESSING ROUNDFISH
Abrégé
(EN) An apparatus 21 for carrying out a method of processing roundfish, has eight consecutive processing stations. Initially, the fish after catch and ventral cleaning, is individually frozen with a straight shape. At a first station 22, the frozen fish is positioned using a fish positioning device which has upper and lower slot guides, by aligning the fins and straight shape of the fish, parallel to a saw. The frozen fish is then held in place by a retaining device 33 that has a number of fixing means which abut the frozen fish. Each fixing means is partly made up of a fluid absorbing and flexible material. At a second station 24, the saw cuts the frozen fish in a vertical plane to produce two halves. The two halves are turned with the cut facing up, at a third station 25. A fourth station 26 has a detector 27 for locating impurities in the fish meat and records their position. The unwanted impurities are then removed at a fifth station 28 by a tool which is controlled by a control unit which from detector 27 has received information about the position of the recorded impurities. A sixth station 31 releases the cleaned fish halves from retaining device 33. At a seventh station 32, retaining device 33 is then cleaned and the flexible material of the fixing means is moistened with liquid. Finally, at an eighth station the frozen fish is portion packed and freeze-stored.
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NO19940824Cette demande ne peut pas être visualisée dans PATENTSCOPE car les données relatives à l'ouverture de la phase nationale n'ont pas encore été publiées ou sont émises par un pays qui ne partage pas de données avec l'OMPI ou il y a un problème de formatage ou d'indisponibilité de la demande.