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Analysis

1.WO/2022/014542METHOD FOR PRODUCING VEGETABLE PROTEIN FOOD
WO 20.01.2022
Int.Class C12P 1/00
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
1Preparation of compounds or compositions, not provided for in groups C12P3/-C12P39/121; General processes for the preparation of compounds or compositions by using microorganisms or enzymes
Appl.No PCT/JP2021/026185 Applicant AMANO ENZYME INC. Inventor NAKNUKOOL, Supaporn
The present invention addresses the problem of providing a novel production method of a vegetable protein food. This method comprises treating a starting vegetable protein material with both of a lipase and a protein deamidase (for example, protein glutaminase) to thereby improve the flavor of a vegetable protein food.
2.WO/2022/015817MONOTERPENOID AND PHENYLPROPANOID CARBONATE ESTERS AND METHODS OF THEIR MAKING AND USE AS REPELLENTS
WO 20.01.2022
Int.Class C12P 5/00
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
5Preparation of hydrocarbons
Appl.No PCT/US2021/041576 Applicant IOWA STATE UNIVERSITY RESEARCH FOUNDATION, INC. Inventor KLIMAVICZ, James, Scott
The present application relates to monoterpenoid and phenylpropanoid carbonate esters and methods of their making and use as repellents.
3.WO/2022/014196METHOD FOR PRODUCING THEANINE-PRODUCING MICROORGANISM
WO 20.01.2022
Int.Class C12N 15/52
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
15Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
09Recombinant DNA-technology
11DNA or RNA fragments; Modified forms thereof
52Genes encoding for enzymes or proenzymes
Appl.No PCT/JP2021/021367 Applicant TAIYO KAGAKU CO., LTD. Inventor KONDO, Yusuke
A non-natural microorganism that produces theanine from a carbon source, said microorganism containing a gene that encodes a protein having alanine decarboxylase activity and a gene that encodes a protein having γ-glutamylmethylamide synthetase activity or glutaminase activity. According to the present invention, theanine can be efficiently produced with the use of the novel microorganism.
4.WO/2022/011457TRANSGENIC ANIMALS EXPRESSING HEAVY CHAIN ANTIBODIES
WO 20.01.2022
Int.Class C12N 15/85
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
15Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
09Recombinant DNA-technology
63Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
79Vectors or expression systems specially adapted for eukaryotic hosts
85for animal cells
Appl.No PCT/CA2021/050951 Applicant KISOJI BIOTECHNOLOGY INC. Inventor HOU, Wenyang
The present disclosure generally relates to transgenic animals comprising germline modifications at an immunoglobulin heavy chain (IgH) locus for expressing heavy chain antibodies (HCAbs) as well as nucleic acid constructs, cells and methods for generating same. The present disclosure also relates to binding agents comprising sequences derived from the heavy chain antibodies produced by the transgenic animals.
5.WO/2022/013287POLYNUCLEOTIDE ENCODING AN AMINO ACID SEQUENCE, ENCODING AN OXIDOREDUCTASE
WO 20.01.2022
Int.Class C12N 9/02
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
9Enzymes, e.g. ligases (6.); Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating, or purifying enzymes
02Oxidoreductases (1.), e.g. luciferase
Appl.No PCT/EP2021/069597 Applicant EVONIK OPERATIONS GMBH Inventor SCHAFFER, Steffen
The invention is in the field of fermentative processes for the production of fine chemicals and covers a polynucleotide encoding an amino acid sequence, and a fermentative process using an oxidoreductase.
6.WO/2022/012101ANAEROBIC IMMOBILIZED BACTERIAL AGENT, PREPARATION METHOD FOR SAME, AND APPLICATIONS THEREOF
WO 20.01.2022
Int.Class C12N 11/084
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
11Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
02Enzymes or microbial cells immobilised on or in an organic carrier
08the carrier being a synthetic polymer
082obtained by reactions only involving carbon-to-carbon unsaturated bonds
084Polymers containing vinyl alcohol units
Appl.No PCT/CN2021/087449 Applicant TONGJI UNIVERSITY Inventor HE, Pinjing
Provided are an anaerobic immobilized bacterial agent, a preparation method for same, and applications thereof. The preparation method for the bacterial is: selecting four different anaerobic functional bacterial strains, utilizing a pure bacteria culturing technique to produce corresponding broth cultures, then mixing the four broth cultures according to a certain volume ratio to acquire a compound functional broth, subsequently concentrating into a functional floral precipitation, then dissolving the functional floral precipitation into a polyvinyl alcohol aqueous solution, dripping the solution into a first buffer solution to produce polyvinyl alcohol gel beads, and placing the gel beads produced into a second sulfate-containing buffer solution to produce sulfate-modified polyvinyl alcohol gel beads, that is, the anaerobic immobilized bacterial agent.
7.WO/2022/013269ENGINEERED PROBIOTIC BACTERIA FOR PREBIOTIC-RESPONSIVE CONTROL OF COLONIZATION
WO 20.01.2022
Int.Class C12P 19/02
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
19Preparation of compounds containing saccharide radicals
02Monosaccharides
Appl.No PCT/EP2021/069555 Applicant DANMARKS TEKNISKE UNIVERSITET Inventor SARUP-LYTZEN, Kira
The invention provides a recombinant probiotic gram-negative bacterium engineered to grow on a rare carbohydrate as sole carbon source, and whose ability to colonize the mammalian gut is responsive to the supply of said carbohydrate. The invention further provides a pharmaceutical composition or kit comprising the recombinant probiotic gram-negative bacterium and said carbohydrate.
8.WO/2022/015249PROCESS FOR MANUFACTURING XYLOSE AND XYLAN SOLVENTS FROM BAGASSE
WO 20.01.2022
Int.Class C13K 13/00
CCHEMISTRY; METALLURGY
13SUGAR INDUSTRY
KSACCHARIDES, OTHER THAN SUCROSE, OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DI-, OLIGO- OR POLYSACCHARIDES
13Sugars not otherwise provided for in this class
Appl.No PCT/TH2020/000077 Applicant KAEWNAREE, Preeya Inventor KAEWNAREE, Preeya
The process for manufacturing xylose and xylan solvents from bagasse involves the following steps: a. Bagasse is soaked in a diluted acid solvent with a metallic salt catalyst in a batch reactor to produce hemicellulose. b. The structure of hemicellulose is broken down through a reaction with alkaline solvent in a batch reactor. The bagasse is soaked in the alkaline solvent to separate xylose molecules. Then heat is continuously provided to speed up the reaction to break down xylose and xylan from the hemicellulose structure and produce high-concentration xylose and xylan. c. The solvents obtained in b. contain components of lignin salt, alkaline, and sugar solvents. The sugar in the solvent contains glucose, arabinose, xylobiose, xylotriose, xyloterta ose, xylopentaose, and xylohexaose. Most of these consist of xylose and tetraose.
9.WO/2022/015699METHODS TO PRODUCE VERY LONG CHAIN FATTY ACIDS
WO 20.01.2022
Int.Class C12P 7/64
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
7Preparation of oxygen-containing organic compounds
64Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
Appl.No PCT/US2021/041381 Applicant THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY, DEPARTMENT OF HEALTH AND HUMAN SERVICES Inventor BALCERZAK, Robert P.
Methods of producing very long chain fatty acids (VLCFA) including expressing one or more VLCFA elongases in an insect or insect cell are provided. In some examples, the methods include infecting an insect with a baculovirus including a nucleic acid encoding a VLCFA elongase. Compositions including VLCFA or biomass from an insect expressing the one or more VLCFA elongases and methods of their use are also provided.
10.WO/2022/013148PROCESS FOR THE PRODUCTION OF BIOGAS
WO 20.01.2022
Int.Class C12P 5/02
CCHEMISTRY; METALLURGY
12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
5Preparation of hydrocarbons
02acyclic
Appl.No PCT/EP2021/069327 Applicant DSM IP ASSETS B.V. Inventor SMITS, Johannes Petrus
The invention relates to a process for the production of biogas.