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1. US20150334785 - MENU-BASED COOKING APPLIANCE

Office United States of America
Application Number 14713123
Application Date 15.05.2015
Publication Number 20150334785
Publication Date 19.11.2015
Publication Kind A1
IPC
H05B 6/12
HELECTRICITY
05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
BELECTRIC HEATING; ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR
6Heating by electric, magnetic, or electromagnetic fields
02Induction heating
10Induction heating apparatus, other than furnaces, for specific applications
12Cooking devices
G06F 3/0482
GPHYSICS
06COMPUTING; CALCULATING OR COUNTING
FELECTRIC DIGITAL DATA PROCESSING
3Input arrangements for transferring data to be processed into a form capable of being handled by the computer; Output arrangements for transferring data from processing unit to output unit, e.g. interface arrangements
01Input arrangements or combined input and output arrangements for interaction between user and computer
048Interaction techniques based on graphical user interfaces
0481based on specific properties of the displayed interaction object or a metaphor-based environment, e.g. interaction with desktop elements like windows or icons, or assisted by a cursor's changing behaviour or appearance
0482interaction with lists of selectable items, e.g. menus
G06F 3/0484
GPHYSICS
06COMPUTING; CALCULATING OR COUNTING
FELECTRIC DIGITAL DATA PROCESSING
3Input arrangements for transferring data to be processed into a form capable of being handled by the computer; Output arrangements for transferring data from processing unit to output unit, e.g. interface arrangements
01Input arrangements or combined input and output arrangements for interaction between user and computer
048Interaction techniques based on graphical user interfaces
0484for the control of specific functions or operations, e.g. selecting or manipulating an object or an image, setting a parameter value or selecting a range
H05B 6/06
HELECTRICITY
05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
BELECTRIC HEATING; ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR
6Heating by electric, magnetic, or electromagnetic fields
02Induction heating
06Control, e.g. of temperature, of power
CPC
H05B 6/1209
HELECTRICITY
05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
BELECTRIC HEATING; ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR
6Heating by electric, magnetic, or electromagnetic fields
02Induction heating
10Induction heating apparatus, other than furnaces, for specific applications
12Cooking devices
1209induction cooking plates or the like and devices to be used in combination with them
H05B 6/062
HELECTRICITY
05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
BELECTRIC HEATING; ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR
6Heating by electric, magnetic, or electromagnetic fields
02Induction heating
06Control, e.g. of temperature, of power
062for cooking plates or the like
H05B 6/065
HELECTRICITY
05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
BELECTRIC HEATING; ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR
6Heating by electric, magnetic, or electromagnetic fields
02Induction heating
06Control, e.g. of temperature, of power
062for cooking plates or the like
065using coordinated control of multiple induction coils
G06F 3/0482
GPHYSICS
06COMPUTING; CALCULATING; COUNTING
FELECTRIC DIGITAL DATA PROCESSING
3Input arrangements for transferring data to be processed into a form capable of being handled by the computer; Output arrangements for transferring data from processing unit to output unit, e.g. interface arrangements
01Input arrangements or combined input and output arrangements for interaction between user and computer
048Interaction techniques based on graphical user interfaces [GUI]
0481based on specific properties of the displayed interaction object or a metaphor-based environment, e.g. interaction with desktop elements like windows or icons, or assisted by a cursor's changing behaviour or appearance
0482interaction with lists of selectable items, e.g. menus
G06F 3/04842
GPHYSICS
06COMPUTING; CALCULATING; COUNTING
FELECTRIC DIGITAL DATA PROCESSING
3Input arrangements for transferring data to be processed into a form capable of being handled by the computer; Output arrangements for transferring data from processing unit to output unit, e.g. interface arrangements
01Input arrangements or combined input and output arrangements for interaction between user and computer
048Interaction techniques based on graphical user interfaces [GUI]
0484for the control of specific functions or operations, e.g. selecting or manipulating an object or an image, setting a parameter value or selecting a range
04842Selection of a displayed object
G06F 3/04847
GPHYSICS
06COMPUTING; CALCULATING; COUNTING
FELECTRIC DIGITAL DATA PROCESSING
3Input arrangements for transferring data to be processed into a form capable of being handled by the computer; Output arrangements for transferring data from processing unit to output unit, e.g. interface arrangements
01Input arrangements or combined input and output arrangements for interaction between user and computer
048Interaction techniques based on graphical user interfaces [GUI]
0484for the control of specific functions or operations, e.g. selecting or manipulating an object or an image, setting a parameter value or selecting a range
04847Interaction techniques to control parameter settings, e.g. interaction with sliders, dials
Applicants CookTek Induction Systems, LLC
Inventors Robert J. Visher
Warren S. Graber
Reinhard Metz
Title
(EN) MENU-BASED COOKING APPLIANCE
Abstract
(EN)

A cooking apparatus including a heating element; a user-interface mechanism having a user-input for receiving at least one input from a user and a display for presenting at least one instruction to the user; and a controller configured to perform a recipe. The recipe includes an instruction phase, the instruction phase including operating the display to present an instruction to the user until at least one event occurs, the event selected from the group of events consisting of a first predetermined time elapsing and an input being received, and an execution phase, the execution phase including operating the heating element at a predetermined temperature or power level until a second predetermined time has elapsed.