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1. WO2020139086 - LIQUID COMPOSITION COMPRISED OF A MICELLAR CASEIN CONCENTRATE

Publication Number WO/2020/139086
Publication Date 02.07.2020
International Application No. PCT/NL2019/050876
International Filing Date 24.12.2019
IPC
A23L 33/19 2016.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
33Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
10using additives
17Amino acids, peptides or proteins
19Dairy proteins
A23C 9/142 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
CDAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
9Milk preparations; Milk powder or milk powder preparations
14in which the chemical composition of the milk is modified by non-chemical treatment
142by dialysis, reverse osmosis or ultrafiltration
A23C 9/15 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
CDAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
9Milk preparations; Milk powder or milk powder preparations
15Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
A23J 1/20 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
1Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
20from milk, e.g. casein; from whey
A61K 38/17 2006.1
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
38Medicinal preparations containing peptides
16Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
17from animals; from humans
CPC
A23C 9/1422
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
CDAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
9Milk preparations; Milk powder or milk powder preparations
14in which the chemical composition of the milk is modified by non-chemical treatment
142by dialysis, reverse osmosis or ultrafiltration
1422by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
A23C 9/1512
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
CDAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
9Milk preparations; Milk powder or milk powder preparations
15Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
1512containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
A23J 1/202
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
1Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
20from milk, e.g. casein
202Casein or caseinates
A23L 33/19
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
33Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
10using additives
17Amino acids, peptides or proteins
19Dairy proteins
Applicants
  • AUSNUTRIA B.V. [NL]/[NL]
Inventors
  • ROMBOUTS, Wolf Harald
  • BENJAMINS, Frédéric
  • BOIANI, Mattia
  • HAPPE, Randolph Peter
  • HAANDRIKMAN, Alfred Jacques
Agents
  • VERDIJCK, Gerardus Johannes Cornelis
Priority Data
202232428.12.2018NL
Publication Language English (EN)
Filing Language English (EN)
Designated States
Title
(EN) LIQUID COMPOSITION COMPRISED OF A MICELLAR CASEIN CONCENTRATE
(FR) COMPOSITION LIQUIDE COMPRENANT UN CONCENTRÉ DE CASÉINE MICELLAIRE
Abstract
(EN)
The present invention relates to a liquid composition comprised of a micellar casein concentrate (MCC), more specifically a MCC that is of non-bovine origin. The present invention further relates to food products comprised of the liquid composition of present invention and methods for the production of the liquid composition of present invention.
(FR)
La présente invention concerne une composition liquide comprenant un concentré de caséine micellaire (MCC), plus particulièrement un MCC qui est d'origine non bovine. La présente invention concerne en outre des produits alimentaires comprenant la composition liquide de la présente invention et des procédés de production de la composition liquide de la présente invention.
Also published as
Latest bibliographic data on file with the International Bureau