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1. WO2020111907 - METHOD FOR PREDICTING RHEOLOGICAL PROPERTIES OF PASTE

Publication Number WO/2020/111907
Publication Date 04.06.2020
International Application No. PCT/KR2019/016811
International Filing Date 29.11.2019
IPC
G01N 11/00 2006.01
GPHYSICS
01MEASURING; TESTING
NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
11Investigating flow properties of materials, e.g. viscosity or plasticity; Analysing materials by determining flow properties
CPC
G01N 11/00
GPHYSICS
01MEASURING; TESTING
NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
11Investigating flow properties of materials, e.g. viscosity, plasticity; Analysing materials by determining flow properties
Applicants
  • 엘에스니꼬동제련 주식회사 LS-NIKKO COPPER INC. [KR]/[KR]
Inventors
  • 박강주 PARK, Kang Ju
  • 김인철 KIM, In Chul
  • 고민수 KO, Min Soo
  • 노화영 NOH, Hwa Young
  • 장문석 JANG, Mun Seok
  • 김충호 KIM, Chung Ho
  • 전태현 JUN, Tae Hyun
Agents
  • 특허법인 태웅 TW INTERNATIONAL PATENT AND LAW FIRM
Priority Data
10-2018-015312730.11.2018KR
Publication Language Korean (KO)
Filing Language Korean (KO)
Designated States
Title
(EN) METHOD FOR PREDICTING RHEOLOGICAL PROPERTIES OF PASTE
(FR) PROCÉDÉ DE PRÉDICTION DE PROPRIÉTÉS RHÉOLOGIQUES DE PÂTE
(KO) 페이스트의 유변물성 예측방법
Abstract
(EN)
The present invention is a method for predicting rheological properties of a paste containing a raw material and a solvent, which can predict the rheological properties through a relative comparison of values calculated using parameters related to solubility of the solvent contained in the paste. Thus, the present invention enables convenient adjustment of the ingredients and contents of the solvent without repeated experiments in order to obtain the rheological properties required of a particular paste.
(FR)
L'invention concerne un procédé de prédiction des propriétés rhéologiques d'une pâte contenant une matière première et un solvant, qui peut prédire les propriétés rhéologiques par le biais d'une comparaison relative de valeurs calculées à l'aide de paramètres liés à la solubilité du solvant contenu dans la pâte. Ainsi, la présente invention permet un ajustement aisé des ingrédients et du contenu du solvant sans expériences répétées afin d'obtenir les propriétés rhéologiques requises d'une pâte particulière.
(KO)
본 발명은 원료 물질 및 용매를 포함하는 페이스트의 유변물성 예측방법으로서, 상기 페이스트에 포함되는 용매의 용해도와 관련된 파라미터를 이용하여 계산되는 값의 상대 비교를 통해 유변물성을 예측할 수 있다. 이로써 특정 페이스트에 요구되는 유변 물성을 얻기 위하여 반복실험 없이도 용매의 성분 및 함량을 조정하는데 매우 용이한 효과를 제공한다.
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