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1. WO2020089908 - PERSONALIZED FOOD PRODUCTS FOR ENSURING ADEQUATE IRON INTAKE

Publication Number WO/2020/089908
Publication Date 07.05.2020
International Application No. PCT/IL2019/051186
International Filing Date 31.10.2019
IPC
A61K 33/26 2006.01
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
33Medicinal preparations containing inorganic active ingredients
24Heavy metals; Compounds thereof
26Iron; Compounds thereof
A61P 7/06 2006.01
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
7Drugs for disorders of the blood or the extracellular fluid
06Antianaemics
A61B 5/145 2006.01
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
BDIAGNOSIS; SURGERY; IDENTIFICATION
5Measuring for diagnostic purposes; Identification of persons
145Measuring characteristics of blood in vivo, e.g. gas concentration, pH-value
Applicants
  • MY-OR DIAGNOSTICS LTD. [IL]/[IL]
Inventors
  • KOHN, Ron
  • BRANDWEIN, Michael
  • KATZ, Ariel
Agents
  • KESTEN, Dov
  • KESTEN, Dov
  • GEYRA, Assaf
Priority Data
62/753,11031.10.2018US
Publication Language English (EN)
Filing Language English (EN)
Designated States
Title
(EN) PERSONALIZED FOOD PRODUCTS FOR ENSURING ADEQUATE IRON INTAKE
(FR) PRODUITS ALIMENTAIRES PERSONNALISÉS POUR ASSURER UNE PRISE DE FER ADÉQUATE
Abstract
(EN)
The present invention relates to methods for treating iron deficiency in a subject comprising noninvasively determining the hemoglobin level in the subject, and providing the subject with an iron supplement accordingly.
(FR)
La présente invention concerne des procédés de traitement d'une carence en fer chez un sujet comprenant la détermination non invasive du taux d'hémoglobine chez le sujet, et la fourniture au sujet d'un supplément de fer en conséquence.
Latest bibliographic data on file with the International Bureau