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1. WO2019133416 - SYSTEMS AND METHODS FOR A PRESERVED, DEOXYGENATED, FLAVORED BEVERAGE AND COMPOSITIONS THEREOF

Publication Number WO/2019/133416
Publication Date 04.07.2019
International Application No. PCT/US2018/066693
International Filing Date 20.12.2018
IPC
A23F 3/16 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
3Tea; Tea substitutes; Preparations thereof
16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
A23F 3/18 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
3Tea; Tea substitutes; Preparations thereof
16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
18Extraction of water soluble tea constituents
A23F 3/40 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
3Tea; Tea substitutes; Preparations thereof
40Tea flavour; Tea oil; Flavouring of tea or tea extract
A23F 3/42 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
3Tea; Tea substitutes; Preparations thereof
40Tea flavour; Tea oil; Flavouring of tea or tea extract
42Isolation of tea flavour or tea oil
A23L 2/38 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
38Other non-alcoholic beverages
A23L 2/52 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
52Adding ingredients
CPC
A23F 3/405
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
3Tea; Tea substitutes; Preparations thereof
40Tea flavour; Tea oil; Flavouring of tea or tea extract
405Flavouring with flavours other than natural tea flavour or tea oil
A23L 2/42
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
42Preservation of non-alcoholic beverages
A23L 2/54
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
52Adding ingredients
54Mixing with gases
A23L 2/56
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
52Adding ingredients
56Flavouring or bittering agents
A23L 2/76
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
76by removal of gases
Applicants
  • BOLD BEVERAGE, LLC [US]/[US]
  • MARKLEY, Andrew [US]/[US]
  • EBERHARDT, Dean [US]/[US]
Inventors
  • MARKLEY, Andrew
  • EBERHARDT, Dean
Agents
  • HAYNES AND BOONE, LLP
  • ZIEMIAN, Robert P.
Priority Data
62/612,10529.12.2017US
Publication Language English (EN)
Filing Language English (EN)
Designated States
Title
(EN) SYSTEMS AND METHODS FOR A PRESERVED, DEOXYGENATED, FLAVORED BEVERAGE AND COMPOSITIONS THEREOF
(FR) SYSTÈMES ET PROCÉDÉS ASSOCIÉS À DES BOISSONS AROMATISÉES, DÉSOXYGÉNÉES ET CONSERVÉES ET COMPOSITIONS ASSOCIÉES
Abstract
(EN)
A beverage product includes a mixture having a dissolved oxygen content of less than 500 parts per billion, the mixture including tea flavor, hops flavor, and water. The beverage product further includes a container holding the mixture, the container being sealed to prevent the introduction of dissolved oxygen, a headspace of the container including inert gas.
(FR)
Un produit de boisson selon l'invention comprend un mélange ayant une teneur en oxygène dissous inférieure à 500 parties par milliard, le mélange comprenant un arôme de thé, un arôme de houblon et de l'eau. Le produit de boisson comprend en outre un contenant destiné à contenir le mélange, le contenant étant fermé hermétiquement pour empêcher l'introduction d'oxygène dissous, un espace libre du contenant comprenant un gaz inerte.
Also published as
JP2020555723
Latest bibliographic data on file with the International Bureau