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1. (WO2019048422) NEW FOAMING COMPOSITION
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Pub. No.: WO/2019/048422 International Application No.: PCT/EP2018/073720
Publication Date: 14.03.2019 International Filing Date: 04.09.2018
IPC:
A23F 5/40 (2006.01) ,A23C 11/04 (2006.01) ,A23C 11/02 (2006.01) ,A23L 9/20 (2016.01) ,A23J 3/08 (2006.01)
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
F
COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
5
Coffee; Coffee substitutes; Preparations thereof
24
Extraction of coffee; Coffee extracts; Making instant coffee
36
Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
40
using organic additives, e.g. milk, sugar
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
C
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
11
Milk substitutes, e.g. coffee whitener compositions
02
containing at least one non-milk component as source of fats or proteins
04
containing non-milk fats but no non-milk proteins
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
C
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
11
Milk substitutes, e.g. coffee whitener compositions
02
containing at least one non-milk component as source of fats or proteins
[IPC code unknown for A23L 9/20]
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
J
PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
3
Working-up of proteins for foodstuffs
04
Animal proteins
08
Dairy proteins
Applicants:
FRIESLANDCAMPINA NEDERLAND B.V. [NL/NL]; Stationsplein 4 3818 LE Amersfoort, NL
Inventors:
ASRI, Lydia; NL
SULISTYONO, Ari; NL
Agent:
FRIESLANDCAMPINA NEDERLAND B.V.; Bronland 20 P.O. Box 238 6700 AE Wageningen, NL
Priority Data:
17189695.406.09.2017EP
Title (EN) NEW FOAMING COMPOSITION
(FR) NOUVELLE COMPOSITION MOUSSANTE
Abstract:
(EN) A powdered foaming composition for beverages comprising fat, carbohydrates, protein, and an emulsifier.
(FR) La présente invention concerne une composition moussante pulvérulente pour boissons comprenant une matière grasse, des glucides, une protéine et un émulsifiant.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Office (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (EPO) (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG)
Publication Language: English (EN)
Filing Language: English (EN)