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1. WO2019046530 - METHODS, DEVICES AND SYSTEMS FOR ESTIMATING NUTRITIONAL ELEMENT CONTENT IN FOODS

Publication Number WO/2019/046530
Publication Date 07.03.2019
International Application No. PCT/US2018/048748
International Filing Date 30.08.2018
IPC
A61B 5/00 2006.01
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
BDIAGNOSIS; SURGERY; IDENTIFICATION
5Measuring for diagnostic purposes; Identification of persons
G01N 33/487 2006.01
GPHYSICS
01MEASURING; TESTING
NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
33Investigating or analysing materials by specific methods not covered by groups G01N1/-G01N31/131
48Biological material, e.g. blood, urine; Haemocytometers
483Physical analysis of biological material
487of liquid biological material
G06F 19/24 2011.01
GPHYSICS
06COMPUTING; CALCULATING OR COUNTING
FELECTRIC DIGITAL DATA PROCESSING
19Digital computing or data processing equipment or methods, specially adapted for specific applications
10Bioinformatics, i.e. methods or systems for genetic or protein-related data processing in computational molecular biology
24for machine learning, data mining or biostatistics, e.g. pattern finding, knowledge discovery, rule extraction, correlation, clustering or classification
G06F 19/26 2011.01
GPHYSICS
06COMPUTING; CALCULATING OR COUNTING
FELECTRIC DIGITAL DATA PROCESSING
19Digital computing or data processing equipment or methods, specially adapted for specific applications
10Bioinformatics, i.e. methods or systems for genetic or protein-related data processing in computational molecular biology
26for data visualisation, e.g. graphics generation, display of maps or networks or other visual representations
CPC
A61B 5/14532
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
BDIAGNOSIS; SURGERY; IDENTIFICATION
5Detecting, measuring or recording for diagnostic purposes
145Measuring characteristics of blood in vivo, e.g. gas concentration, pH value; ; Measuring characteristics of body fluids or tissues, e.g. interstitial fluid, cerebral tissue
14532for measuring glucose, e.g. by tissue impedance measurement
A61B 5/7475
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
BDIAGNOSIS; SURGERY; IDENTIFICATION
5Detecting, measuring or recording for diagnostic purposes
74Details of notification to user or communication with user or patient
7475User input or interface means, e.g. keyboard, pointing device, joystick
G01N 33/48792
GPHYSICS
01MEASURING; TESTING
NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
33Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
48Biological material, e.g. blood, urine
483Physical analysis of biological material
487of liquid biological material
48785Electrical and electronic details of measuring devices for physical analysis of liquid biological material not specific to a particular test method, e.g. user interface or power supply
48792Data management, e.g. communication with processing unit
G16H 20/17
GPHYSICS
16INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
HHEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
20ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
10relating to drugs or medications, e.g. for ensuring correct administration to patients
17delivered via infusion or injection
G16H 20/60
GPHYSICS
16INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
HHEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
20ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
60relating to nutrition control, e.g. diets
Applicants
  • ROCHE DIABETES CARE, INC. [US]/[US] (US)
  • ROCHE DIABETES CARE GMBH [DE]/[DE] (DE)
  • F. HOFFMANN-LA ROCHE AG [CH]/[CH] (AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BE, BF, BG, BH, BJ, BN, BR, BW, BY, BZ, CA, CF, CG, CH, CI, CL, CM, CN, CO, CR, CU, CY, CZ, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, FR, GA, GB, GD, GE, GH, GM, GN, GQ, GR, GT, GW, HN, HR, HU, ID, IE, IL, IN, IR, IS, IT, JO, JP, KE, KG, KH, KM, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LT, LU, LV, LY, MA, MC, MD, ME, MG, MK, ML, MN, MR, MT, MW, MX, MY, MZ, NA, NE, NG, NI, NL, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SI, SK, SL, SM, SN, ST, SV, SY, SZ, TD, TG, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, UZ, VC, VN, ZA, ZM, ZW)
Inventors
  • CHITTAJALLU, Siva
  • VALVERDE-VENTURA, Rene
Agents
  • SINGH, Ritu
  • ALFORD, Carolyn S.
  • BEYER, James E.
  • FANE, Brian M.
  • FATHMAN, Lawrence A.
  • HAGAN, Timothy W.
  • JIVIDEN, William A.
  • LUNN, Jennifer H.
  • MCNEELY, Richard J.
  • MEYER, Christopher I.
  • MOLLOY, Matthew A.
  • MONTELEONE, Allisyn E.
  • O'BRIEN, Hallie W.
  • REED, John D.
Priority Data
62/552,58731.08.2017US
Publication Language English (EN)
Filing Language English (EN)
Designated States
Title
(EN) METHODS, DEVICES AND SYSTEMS FOR ESTIMATING NUTRITIONAL ELEMENT CONTENT IN FOODS
(FR) PROCÉDÉS, DISPOSITIFS ET SYSTÈMES POUR ESTIMER LE CONTENU EN ÉLÉMENTS NUTRITIFS DANS DES ALIMENTS
Abstract
(EN)
Systems and methods are provided for improving nutritional element content estimates from one or more individuals and/or determining a therapy or treatment based on a nutritional element content estimate and improving diabetes management. The systems and methods include a therapy or treatment display based on at least one nutritional element content estimate and at least one proficiency index respectively assigned to an individual to improve accuracy and reliability when estimating nutritional element content in foods and/or therapy or treatment based therefrom.
(FR)
L'invention concerne des systèmes et des procédés permettant d'améliorer les estimations du contenu en éléments nutritifs à partir d'un ou plusieurs individus et/ou de déterminer une thérapie ou un traitement basés sur une estimation du contenu en éléments nutritifs et d'améliorer la prise en charge du diabète. Les systèmes et procédés comprennent une unité d'affichage de thérapie ou de traitement basée sur au moins une estimation du contenu en éléments nutritifs et sur au moins un indice d'efficacité attribués respectivement à un individu pour améliorer la précision et la fiabilité lors de l'estimation d'un contenu en éléments nutritifs dans des aliments et/ou une thérapie ou un traitement basés sur ceux-ci.
Also published as
Latest bibliographic data on file with the International Bureau