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1. (WO2019006700) METHOD FOR PRODUCING 5-HYDROXYTRYPTOPHAN
Latest bibliographic data on file with the International Bureau    Submit observation

Pub. No.: WO/2019/006700 International Application No.: PCT/CN2017/091858
Publication Date: 10.01.2019 International Filing Date: 05.07.2017
IPC:
C12N 1/20 (2006.01) ,C12P 13/22 (2006.01) ,C12R 1/125 (2006.01)
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
N
MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
1
Micro-organisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving micro-organisms or compositions thereof; Processes of preparing or isolating a composition containing a micro-organism; Culture media therefor
20
Bacteria; Culture media therefor
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
P
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
13
Preparation of nitrogen-containing organic compounds
04
Alpha- or beta-amino acids
22
Tryptophan; Tyrosine; Phenylalanine; 3,4-Dihydroxyphenylalanine
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
R
INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C-C12Q75
1
Micro-organisms
01
Bacteria or actinomycetales
07
Bacillus
125
Bacillus subtilis
Applicants:
保定保利瑞合生物科技有限公司 BLRH BIOTECH CO. [CN/CN]; 中国河北省保定市 满城区庞村新兴产业园区 Emerging Industrial Zone, Mancheng County Baoding, Hebei 072150, CN
南京寿柏生物科技有限公司 NANJING SHOUBAI BIOTECH CO. [CN/CN]; 中国江苏省南京市 秦淮区永智路6号 No.6, Yongzhi Road, Qinhuai County Nanjing, Jiangsu 210014, CN
Inventors:
孙敬方 SUN, Jingfang; CN
赵云现 ZHAO, Yunxian; CN
Agent:
北京市浩天知识产权代理事务所(普通合伙) HYLANDS LAW FIRM; 中国北京市 朝阳区朝阳门外大街18号丰联广场A座15层1511 Unit 1511, 15/F, Tower A, Full Link Plaza, No. 18 Chaoyangmenwai Ave., Chaoyang District Beijing 100020, CN
Priority Data:
Title (EN) METHOD FOR PRODUCING 5-HYDROXYTRYPTOPHAN
(FR) PROCÉDÉ DE PRODUCTION DE 5-HYDROXYTRYPTOPHANE
(ZH) 一种生产5-羟色氨酸的方法
Abstract:
(EN) Provided are a Bacillus subtilis strain JSC-137 producing 5-hydroxytryptophan and a method for producing 5-hydroxytryptophan by using the same with tryptophan as a substrate. The Bacillus subtilis strain JSC-137 has a collection number of CGMCC NO: 13534.
(FR) L'invention concerne une souche de Bacillus subtilis JSC -137 produisant du 5-hydroxytryptophane et un procédé de production de 5-hydroxytryptophane à l'aide de celle-ci avec du tryptophane en tant que substrat. La souche de Bacillus subtilis JSC -137 présente un numéro de collection CGMCC NO : 13534.
(ZH) 提供了一种生产5-羟色氨酸的枯草芽孢杆菌(Bacillus subtilis)JSC-137以及应用其以色氨酸为底物生产5-羟色氨酸的方法,该枯草芽孢杆菌JSC-137的保藏编号为CGMCC NO:13534。
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Office (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (EPO) (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG)
Publication Language: Chinese (ZH)
Filing Language: Chinese (ZH)