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1. (WO2018202686) NATURAL FLAVOR BASE AND PROCESS FOR ITS PREPARATION

Pub. No.:    WO/2018/202686    International Application No.:    PCT/EP2018/061161
Publication Date: Fri Nov 09 00:59:59 CET 2018 International Filing Date: Thu May 03 01:59:59 CEST 2018
IPC: C12P 13/08
A23L 27/21
A23L 27/24
Applicants: NESTEC S.A.
Inventors: ZHANG, Zhicui
CHIU, Ayrine Natalie
KERLER, Josef
JEROEN ANDRÉ, Muller
ULMER, Helge
Title: NATURAL FLAVOR BASE AND PROCESS FOR ITS PREPARATION
Abstract:
The present invention relates to a process for preparing a natural flavor base and a flavor base obtainable by such process. A further aspect of the invention is a nnethod for providing a natural milky, a natural caramel, a natural pop-corn, a natural biscuit and/or a natural buttery flavor note to a food or beverage product.