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1. (WO2018201183) SYSTEM FOR AND METHOD OF PROCESSING SUGAR CANE

Pub. No.:    WO/2018/201183    International Application No.:    PCT/AU2018/050338
Publication Date: Fri Nov 09 00:59:59 CET 2018 International Filing Date: Sat Apr 14 01:59:59 CEST 2018
IPC: C13B 10/12
C13B 10/10
C13B 20/00
C13B 20/16
C13B 20/18
A23L 2/04
A23L 2/68
A23L 2/70
A23L 2/72
Applicants: BIOMASS TECHNOLOGIES PTY LTD
Inventors: BROWN, Rodney A
SCOTT, Maxwell A
DIAMOND, Mark
Title: SYSTEM FOR AND METHOD OF PROCESSING SUGAR CANE
Abstract:
A method of processing raw sugar cane juice, comprising: reducing the pH of the sugar cane juice to a pH at which microbiological activity is substantially eliminated; separating chlorophyll from the sugar cane juice; separating particles having a diameter greater than 0.5 microns from the sugar cane juice; denaturing polyphenol oxidase (PPO) in the sugar cane juice by pasteurisation; separating the denatured polyphenol oxidase from the sugar cane juice.