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1. (WO2018165422) METHODS AND SYSTEMS FOR HEAT TREATING A FOOD PRODUCT

Pub. No.:    WO/2018/165422    International Application No.:    PCT/US2018/021538
Publication Date: Fri Sep 14 01:59:59 CEST 2018 International Filing Date: Fri Mar 09 00:59:59 CET 2018
IPC: H05B 1/02
H05B 6/12
A23L 13/70
Applicants: POLSTER, Louis S.
Inventors: POLSTER, Louis S.
Title: METHODS AND SYSTEMS FOR HEAT TREATING A FOOD PRODUCT
Abstract:
Methods for heat treating food products include controlling a temperature of a heating element to a maximum temperature correlated to a desired temperature for the food product. A sensed temperature of the heating element may be used to control the maximum temperature. An oven includes a heating element and a temperature sensor configured to sense the temperature of the heating element, and a controller that limits the temperature of the heating element based on output from the temperature sensor.