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1. (WO2018140717) A FOOD SAFETY VACCINE TO CONTROL SALMONELLA ENTERICA AND REDUCE CAMPYLOBACTER IN POULTRY

Pub. No.:    WO/2018/140717    International Application No.:    PCT/US2018/015438
Publication Date: Fri Aug 03 01:59:59 CEST 2018 International Filing Date: Sat Jan 27 00:59:59 CET 2018
IPC: A61K 39/02
C07K 14/205
C12N 15/74
Applicants: UNIVERSITY OF FLORIDA RESEARCH FOUNDATION INCORPORATED
CURTISS, III, Roy
WANDA, Soo-Young
Inventors: CURTISS, III, Roy
WANDA, Soo-Young
Title: A FOOD SAFETY VACCINE TO CONTROL SALMONELLA ENTERICA AND REDUCE CAMPYLOBACTER IN POULTRY
Abstract:
Described herein are compositions and methods for making and using recombinant bacteria that are capable of regulated attenuation, regulated expression of one or more antigens of interest, and/or N-glycan modification of secreted/surface antigens.