Some content of this application is unavailable at the moment.
If this situation persist, please contact us atFeedback&Contact
1. (WO2018099366) BACILLUS SUBTILIS, CULTURE METHOD THEREFOR AND APPLICATION THEREOF
Latest bibliographic data on file with the International Bureau    Submit observation

Pub. No.: WO/2018/099366 International Application No.: PCT/CN2017/113344
Publication Date: 07.06.2018 International Filing Date: 28.11.2017
IPC:
C12N 1/20 (2006.01) ,C12N 9/90 (2006.01) ,C12P 19/24 (2006.01) ,C12P 19/02 (2006.01) ,C12R 1/125 (2006.01)
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
N
MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
1
Micro-organisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving micro-organisms or compositions thereof; Processes of preparing or isolating a composition containing a micro-organism; Culture media therefor
20
Bacteria; Culture media therefor
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
N
MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
9
Enzymes, e.g. ligases (6.); Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating, or purifying enzymes
90
Isomerases (5.)
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
P
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
19
Preparation of compounds containing saccharide radicals
24
produced by the action of an isomerase, e.g. fructose
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
P
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
19
Preparation of compounds containing saccharide radicals
02
Monosaccharides
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
R
INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C-C12Q75
1
Micro-organisms
01
Bacteria or actinomycetales
07
Bacillus
125
Bacillus subtilis
Applicants:
山东百龙创园生物科技股份有限公司 SHANDONG BAILONG CHUANGYUAN BIO-TECH CO., LTD [CN/CN]; 中国山东省德州市(禹城)国家高新技术产业开发区德信大街 Dexin Street, National High & New Technology Industrial Development Zone, Yucheng Dezhou, Shandong 251200, CN
Inventors:
窦光朋 DOU, Guangpeng; CN
邵先豹 SHAO, Xianbao; CN
杜倩 DU, Qian; CN
干昭波 GAN, Zhaobo; CN
李方华 LI, Fanghua; CN
张明站 ZHANG, Mingzhan; CN
杨腾腾 YANG, Tengteng; CN
刘双双 LIU, Shuangshuang; CN
Agent:
中国国际贸易促进委员会专利商标事务所 CCPIT PATENT AND TRADEMARK LAW OFFICE; 中国北京市西城区阜成门外大街2号万通新世界广场8层 8th Floor, Vantone New World Plaza 2 Fuchengmenwai Street, Xicheng District Beijing 100037, CN
Priority Data:
201611095535.702.12.2016CN
Title (EN) BACILLUS SUBTILIS, CULTURE METHOD THEREFOR AND APPLICATION THEREOF
(FR) BACILLUS SUBTILIS, SON PROCÉDÉ DE CULTURE ET APPLICATION ASSOCIÉE
(ZH) 一种枯草芽孢杆菌及其培养方法与应用
Abstract:
(EN) A Bacillus subtilis strain or a descendant thereof, and a culture method therefor and application thereof. The present invention further relates to a culture material and a lysate of the Bacillus subtilis strain or descendant thereof, and a method for preparation of D-psicose epimerase and preparation of D-psicose using the Bacillus subtilis strain or a descendant thereof.
(FR) L'invention concerne une souche de Bacillus subtilis ou une souche descendant de celle-ci, et son procédé de culture et une application associée. La présente invention concerne en outre un matériau de culture et un lysat de la souche de Bacillus subtilis ou d'une souche descendant de celle-ci, et un procédé de préparation de la D-psicose épimérase et de préparation de D-psicose à l'aide de la souche de Bacillus subtilis ou d'une souche descendant de celle-ci.
(ZH) 一种枯草芽孢杆菌菌株或其后代、其培养方法与应用。还涉及该枯草芽孢杆菌菌株或其后代的培养物及裂解物以及使用该枯草芽孢杆菌菌株或其后代制备D-阿洛酮糖差向异构酶和制备D-阿洛酮糖的方法。
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Office (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (EPO) (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG)
Publication Language: Chinese (ZH)
Filing Language: Chinese (ZH)