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1. (WO2018066394) COMPOSITION FOR MAKING MUSCLES FLEXIBLE
Latest bibliographic data on file with the International Bureau    Submit observation

Pub. No.: WO/2018/066394 International Application No.: PCT/JP2017/034436
Publication Date: 12.04.2018 International Filing Date: 25.09.2017
IPC:
A61K 31/202 (2006.01) ,A23L 33/12 (2016.01) ,A61K 31/232 (2006.01) ,A61K 31/683 (2006.01) ,A61K 35/60 (2006.01) ,A61K 35/612 (2015.01) ,A61K 35/68 (2006.01) ,A61P 21/00 (2006.01)
Applicants: NIPPON SUISAN KAISHA, LTD.[JP/JP]; 3-1, Nishi-shimbashi 1-chome, Minato-ku, Tokyo 1058676, JP
KYUSHU UNIVERSITY, NATIONAL UNIVERSITY CORPORATION[JP/JP]; 6-10-1, Hakozaki, Higashi-ku, Fukuoka-shi, Fukuoka 8128581, JP
Inventors: YANAGIMOTO, Kenichi; JP
HAN, Li; JP
KAWABATA, Fuminori; JP
Priority Data:
2016-19609304.10.2016JP
Title (EN) COMPOSITION FOR MAKING MUSCLES FLEXIBLE
(FR) COMPOSITION POUR L'ASSOUPLISSEMENT DES MUSCLES
(JA) 筋肉を柔軟にするための組成物
Abstract: front page image
(EN) Provided is a composition that improves the flexibility of muscles by oral intake. The composition, which makes muscles flexible by oral intake, comprises an n-3 highly unsaturated fatty acid as an active ingredient. The n-3 highly unsaturated fatty acid is preferably in the form of a free fatty acid, a lower alcohol ester or a glyceride or phospholipid containing the n-3 highly unsaturated fatty acid as a constituting fatty acid. Particular examples thereof include eicosapentaenoic acid, docosapentaenoic acid, docosahexaenoic acid, purified fish oil, purified krill oil and purified microbial oil.
(FR) L'invention concerne une composition qui améliore la souplesse des muscles par ingestion orale. La composition, qui assouplit les muscles par ingestion orale, comprend un acide gras n-3 hautement insaturé en tant que principe actif. L'acide gras n-3 hautement insaturé est de préférence sous la forme d'un acide gras libre, d'un ester d'alcool inférieur ou d'un glycéride ou d'un phospholipide contenant l'acide gras n-3 hautement insaturé en tant qu'acide gras constitutif. Des exemples particuliers correspondants comprennent l'acide eicosapentaénoïque, l'acide docosapentaénoïque, l'acide docosahexaénoïque, l'huile de poisson purifiée, l'huile de krill purifiée et l'huile microbienne purifiée.
(JA) 経口摂取することにより、筋肉の柔軟性を高める組成物を提供する。n-3系高度不飽和脂肪酸を有効成分として含有する経口摂取により筋肉を柔軟化させるための組成物である。n-3系高度不飽和脂肪酸は、遊離脂肪酸、低級アルコールエステル、又はn-3系高度不飽和脂肪酸を構成脂肪酸として含有するグリセリド又はリン脂質の形態が好ましく、具体的には、エイコサペンタエン酸、ドコサペンタエン酸、又はドコサヘキサエン酸、精製魚油、精製オキアミ油、精製微生物油が例示される。
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Office (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (EPO) (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG)
Publication Language: Japanese (JA)
Filing Language: Japanese (JA)