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1. (WO2018050936) METHOD FOR PACKAGING FOOD CAPSULES AND PACKAGED FOOD PRODUCT PRODUCED BY MEANS OF SAME
Latest bibliographic data on file with the International Bureau    Submit observation

Pub. No.: WO/2018/050936 International Application No.: PCT/ES2017/070603
Publication Date: 22.03.2018 International Filing Date: 08.09.2017
IPC:
B65B 55/22 (2006.01) ,A23L 3/00 (2006.01)
B PERFORMING OPERATIONS; TRANSPORTING
65
CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
B
MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
55
Preserving, protecting, or purifying packages or package contents in association with packaging
22
Immersing contents in protective liquids
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
L
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
3
Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
Applicants: CAVIAROLI, S.L.[ES/ES]; PLAÇA SANTA EULALIA, N. 5 08292 ESPARREGUERA (BARCELONA), ES
Inventors: RAMON REAL, Ramon; ES
RAMON FERRES, Ramon Maria; ES
Agent: DURAN MOYA, Luis-Alfonso; ES
DURAN MOYA, Carlos; ES
Priority Data:
P20163119916.09.2016ES
Title (EN) METHOD FOR PACKAGING FOOD CAPSULES AND PACKAGED FOOD PRODUCT PRODUCED BY MEANS OF SAME
(FR) PROCÉDÉ DE CONDITIONNEMENT DE CAPSULES ALIMENTAIRES ET PRODUIT ALIMENTAIRE CONDITIONNÉ AU MOYEN DUDIT PROCÉDÉ
(ES) PROCEDIMIENTO DE ENVASADO DE CAPSULAS ALIMENTICIAS Y PRODUCTO ALIMENTICIO ENVASADO OBTENIDO MEDIANTE EL MISMO
Abstract:
(EN) The invention relates to a method for packaging food capsules, comprising the following steps: a) inserting capsules containing a food substance into a packaging containing a first liquid; b) adding a second liquid with a lower density than that of the first liquid such that the layer of the second liquid in the packaging has a thickness of at least 0.5 cm; and c) proceeding to the closing, labelling and final packaging of the product produced. The invention also relates to the food product produced by means of the method of the present invention.
(FR) La présente invention concerne un procédé de conditionnement de capsules alimentaires qui comprend les étapes suivantes: a) l'introduction dans un conditionnement qui contient un premier liquide, des capsules à l'intérieur desquelles se trouve une substance alimentaire; b) l'ajout d'un second liquide ayant une densité plus faible que la densité du premier liquide, de sorte que la couche du second liquide dans le conditionnement ait une épaisseur d'au moins 0,5 cm; c) la fermeture, l'étiquetage et l'emballage final du produit obtenu. De plus, la présente invention se rapporte au produit alimentaire obtenu au moyen du procédé de la présente invention.
(ES) La presente invención se refiere a un procedimiento de envasado de cápsulas alimenticias que comprende las siguientes etapas: a) introducir en un envase que contiene un primer líquido cápsulas en cuyo interior hay una sustancia alimenticia; b) añadir un segundo líquido con una densidad menor que la del primer líquido de manera que la capa del segundo líquido en el envase tenga un grosor de al menos 0,5 cm; y c) proceder al tapado, etiquetado y embalado final del producto obtenido. Además, la presente invención se refiere al producto alimenticio obtenido mediante el procedimiento de la presente invención.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Office (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (EPO) (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG)
Publication Language: Spanish (ES)
Filing Language: Spanish (ES)