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1. (WO2018025838) COOKED GROOVED NOODLE

Pub. No.:    WO/2018/025838    International Application No.:    PCT/JP2017/027821
Publication Date: Fri Feb 09 00:59:59 CET 2018 International Filing Date: Wed Aug 02 01:59:59 CEST 2017
IPC: A23L 7/109
Applicants: NISSHIN FOODS INC.
日清フーズ株式会社
Inventors: MAEDA Tatsurou
前田 竜郎
Title: COOKED GROOVED NOODLE
Abstract:
This cooked grooved noodle is obtained by cooking with heat a grooved noodle that has a plurality of grooves formed along the length of the noodle while the transverse cross section of the noodle length has a substantially circular main outer shape, and has a solid region in a center portion in the transverse cross section of the noodle length. The cooked grooved noodle has a core region that constitutes 10-15% of the area of the transverse cross section of the noodle length in which the plurality of grooves are closed after cooking with heat, and is not gelatinized.