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Machine translation
1. (WO2017171118) DEVICE FOR ROASTING AND GRINDING COFFEE BEANS
Latest bibliographic data on file with the International Bureau    Submit observation

Pub. No.:    WO/2017/171118    International Application No.:    PCT/KR2016/003258
Publication Date: 05.10.2017 International Filing Date: 30.03.2016
IPC:
A23N 12/08 (2006.01), A23N 12/12 (2006.01)
Applicants: OH, Se Hoon [KR/KR]; (KR)
Inventors: OH, Se Hoon; (KR)
Agent: NAMCHON PATENT AND LAW FIRM; (Doryeom-dong), #406, Doryeom Bldg, 37, Saemunan-ro 5-gil Jongno-gu Seoul 03173 (KR)
Priority Data:
Title (EN) DEVICE FOR ROASTING AND GRINDING COFFEE BEANS
(FR) DISPOSITIF DE TORRÉFACTION ET DE MOUTURE DE GRAINS DE CAFÉ
(KO) 커피원두 로스팅 및 분쇄장치
Abstract: front page image
(EN)The present invention relates to a device for roasting and grinding coffee beans. A coffee bean drum (12) of the present invention allows coffee beans to be roasted therein, and the roasted coffee beans are transferred between an upper grinding blade (54) and a lower grinding blade (62) through a through-hole (14) of the coffee bean drum (12) so as to be ground. A gap between the upper grinding blade (54) and the lower grinding blade (62) is adjusted by using a knob (64). In the coffee bean drum (12), a stirring blade (40) is connected to a rotary shaft (30) rotated by a driving source (18), so as to be rotated. The rotation of the stirring blade (40) changes according to the rotational direction of the rotary shaft (30), and the through-hole (14) of the coffee bean drum (12) is opened and closed by the stirring blade (40) and a shaft vane (38) provided at the rotary shaft (30), according to the rotational direction of the rotary shaft (30). During roasting, the through-hole (14) is closed, and during grinding, the through-hole (14) is opened such that the coffee beans are transferred between the upper grinding blade (54) and the lower grinding blade (62). In the present invention, a heat source (26) for roasting the coffee beans emits far infrared rays. The present invention can roast and grind the coffee beans in one device, and facilitates the disassembly of the rotary shaft (30) and the lower grinding blade (62) so as to facilitate cleaning.
(FR)La présente invention concerne un dispositif de torréfaction et de mouture de grains de café. Un tambour à grains de café (12) de la présente invention permet aux grains de café d'être torréfiés dans ce dernier, et les grains de café torréfiés sont transférés entre une pale de mouture supérieure (54) et une pale de mouture inférieure (62) à travers un trou traversant (14) du tambour à grains de café (12) de façon à être moulus. Un espace entre la pale de mouture supérieure (54) et la pale de mouture inférieure (62) est réglé à l'aide d'un bouton (64). Dans le tambour à grains de café (12), une pale d'agitation (40) est reliée à une tige rotative (30) tournée par une source d'entraînement (18), de façon à être tournée. La rotation de la pale d'agitation (40) change selon la direction de rotation de la tige rotative (30), et le trou traversant (14) du tambour à grains de café (12) est ouvert et fermé par la pale d'agitation (40) et une aube de tige (38) disposée au niveau de la tige rotative (30), selon la direction de rotation de la tige rotative (30). Pendant la torréfaction, le trou traversant (14) est fermé et, pendant la mouture, le trou traversant (14) est ouvert de telle sorte que les grains de café sont transférés entre la pale de mouture supérieure (54) et la pale de mouture inférieure (62). Dans la présente invention, une source de chaleur (26) pour torréfier les grains de café émet des rayons infrarouges lointains. La présente invention peut torréfier et moudre les grains de café dans un dispositif, et facilite le désassemblage de la tige rotative (30) et de la pale de mouture inférieure (62) de façon à faciliter le nettoyage.
(KO)본 발명은 커피원두의 로스팅 및 분쇄장치에 관한 것이다. 본 발명의 원두통(12)에서는 커피원두의 로스팅이 이루어지고, 로스팅된 커피원두는 상기 원두통(12)의 관통공(14)을 통해 상부분쇄날(54)과 하부분쇄날(62) 사이로 전달되어 분쇄된다. 상기 상부분쇄날(54)과 하부분쇄날(62) 사이의 간격은 노브(64)를 사용하여 조절된다. 상기 원두통(12)의 내부에는 교반날개(40)가 구동원(18)에 의해 회전되는 회전축(30)에 연결되어 회전된다. 상기 교반날개(40)의 회전은 상기 회전축(30)의 회전방향에 따라 달라지고, 상기 회전축(30)의 회전방향에 따라 상기 원두통(12)의 관통공(14)이 상기 교반날개(40) 및 상기 회전축(30)에 설치된 축날개(38)에 의해 개폐된다. 로스팅시에는 상기 관통공(14)이 폐쇄되고, 분쇄시에는 상기 관통공(14)이 개방되어 커피원두가 상기 상부분쇄날(54)과 하부분쇄날(62) 사이로 전달된다. 본 발명에서 커피원두의 로스팅을 위한 열원(26)은 원적외선을 내는 것이다. 본 발명에 의하면 커피원두의 로스팅과 분쇄를 하나의 장치에서 수행할 수 있고, 회전축(30)과 하부분쇄날(62)측의 분해가 용이하여 청소가 쉽게 되는 이점이 있다.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JP, KE, KG, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW.
African Regional Intellectual Property Organization (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Organization (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG).
Publication Language: Korean (KO)
Filing Language: Korean (KO)