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1. (WO2017154955) GLUCOSE COMPOSITION, MICROBIAL FERMENTATION RAW MATERIAL, AND METHOD FOR PRODUCING CHEMICAL PRODUCT

Pub. No.:    WO/2017/154955    International Application No.:    PCT/JP2017/009163
Publication Date: Fri Sep 15 01:59:59 CEST 2017 International Filing Date: Thu Mar 09 00:59:59 CET 2017
IPC: C12N 1/00
C12N 1/16
C12N 1/20
C12P 1/00
C12P 7/06
C12P 7/46
C12P 7/56
C12P 13/00
C12P 13/08
Applicants: TORAY INDUSTRIES, INC.
東レ株式会社
Inventors: FUNADA, Shigeyuki
舩田 茂行
KURIHARA, Hiroyuki
栗原 宏征
YAMADA, Katsushige
山田 勝成
Title: GLUCOSE COMPOSITION, MICROBIAL FERMENTATION RAW MATERIAL, AND METHOD FOR PRODUCING CHEMICAL PRODUCT
Abstract:
The present invention is a glucose composition characterized by containing, as equivalents in an aqueous solution of said composition having a glucose concentration of 100 g/L, 0-25 g/L of xylose, 0.1-10 g/L of acetic acid, 0.15-2.0 g/L of coumaric acid, and 0.007-0.28 g/L of ferulic acid. By using this glucose composition as a raw material in a method for producing a chemical product by microbial fermentation, the yield of the chemical product can be raised.