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1. (WO2014207377) MICROALGAL FLOUR COMPOSITIONS OF OPTIMISED SENSORY QUALITY
Latest bibliographic data on file with the International Bureau   

Pub. No.:    WO/2014/207377    International Application No.:    PCT/FR2014/051589
Publication Date: 31.12.2014 International Filing Date: 25.06.2014
IPC:
G01N 33/02 (2006.01)
Applicants: ROQUETTE FRERES [FR/--]; 1 rue de la Haute Loge F-62136 Lestrem (FR)
Inventors: DRUON, Amandine; (FR).
JEROSCH, Heike; (FR).
GUILLEMANT, Marilyne; (FR).
PATINIER, Samuel; (FR)
Agent: GALLOIS, Valérie; (FR)
Priority Data:
1356113 26.06.2013 FR
Title (EN) MICROALGAL FLOUR COMPOSITIONS OF OPTIMISED SENSORY QUALITY
(FR) COMPOSITIONS DE FARINE DE MICROALGUES DE QUALITE SENSORIELLE OPTIMISEE
Abstract: front page image
(EN)The invention relates to a method for determining the organoleptic quality of a microalgal flour composition, comprising determining the total concentration of 13 volatile organic compounds, said 13 volatile organic compounds being heptanal, 3-octene-2-one, 2,4-heptadienal, 3,5-octadiene-2-one, 2,4-nonadienal, 2,4- decadienal, hexanoic acid, 2-ethylhexanoic acid, heptanoic acid, myristate-1, laurate-1, myristate-2 and geranyl-acetone.
(FR)L'invention est relative à une méthode pour déterminer la qualité organoleptique d'une composition de farine de microalgues comprenant la détermination de la teneur totale en 13 composés organiques volatils, les 13 composés organiques volatils étant l'heptanal, le 3-octène-2-one, le 2,4-heptadiénal, la 3,5-octadiène-2-one, le 2,4-nonadiénal, le 2,4- décadiénal, l'acide hexanoïque, l'acide 2-éthylhexanoïque, l'acide heptanoïque, le myristate-1, le laurate-1, le myristate-2 et la géranyl-acétone.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JP, KE, KG, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW.
African Regional Intellectual Property Organization (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Organization (AM, AZ, BY, KG, KZ, RU, TJ, TM)
European Patent Office (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG).
Publication Language: French (FR)
Filing Language: French (FR)