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1. (WO2011138163) TOMATO-DERIVED THICKENING AGENT
Latest bibliographic data on file with the International Bureau   

Pub. No.:    WO/2011/138163    International Application No.:    PCT/EP2011/056150
Publication Date: 10.11.2011 International Filing Date: 18.04.2011
Chapter 2 Demand Filed:    27.02.2012    
IPC:
A23L 1/05 (2006.01), A23L 1/0524 (2006.01), A23L 1/212 (2006.01), A23L 1/24 (2006.01)
Applicants: UNILEVER NV [NL/NL]; Weena 455 NL-3013 AL Rotterdam (NL) (AL, AM, AO, AT, AZ, BA, BE, BF, BG, BJ, BR, BY, CF, CG, CH, CI, CL, CM, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, ES, FI, FR, GA, GE, GN, GQ, GR, GT, GW, HN, HR, HU, ID, IS, IT, JP, KG, KM, KP, KR, KZ, LA, LR, LT, LU, LV, LY, MA, MC, MD, ME, MG, MK, ML, MN, MR, MX, MZ, NE, NI, NL, NO, PE, PH, PL, PT, RO, RS, RU, SE, SI, SK, SM, SN, ST, SV, SY, TD, TG, TH, TJ, TM, TN, TR, UA, UZ, VN only).
UNILEVER PLC [GB/GB]; a company registered in England and Wales under company no.41424 of Unilever House 100 Victoria Embankment London Greater London EC4Y 0DY (GB) (AE, AG, AU, BB, BH, BW, BZ, CA, CY, EG, GB, GD, GH, GM, IE, IL, KE, KN, LC, LK, LS, MT, MW, MY, NA, NG, NZ, OM, PG, SC, SD, SG, SL, SZ, TT, TZ, UG, VC, ZA, ZM, ZW only).
HINDUSTAN UNILEVER LIMITED [IN/IN]; Unilever House B.D. Sawant Marg Chakala, Andheri East Maharashtra Mumbai 400 099 (IN) (IN only).
DUBBELMAN, Sander [NL/NL]; (NL) (For US Only).
MAVROUDIS, Nikolaes [GR/NL]; (NL) (For US Only).
OLIEHOEK, Leandro [NL/BR]; (BR) (For US Only)
Inventors: DUBBELMAN, Sander; (NL).
MAVROUDIS, Nikolaes; (NL).
OLIEHOEK, Leandro; (BR)
Agent: CORSTEN, Michael A.; Unilever Patent Group Olivier van Noortlaan 120 NL-3133 AT Vlaardingen (NL)
Priority Data:
10 161 702.5 03.05.2010 EP
Title (EN) TOMATO-DERIVED THICKENING AGENT
(FR) AGENT ÉPAISSISSANT ISSU DE TOMATE
Abstract: front page image
(EN)The present invention provides a tomato-derived thickening agent, said agent being characterized in that, on a dry weight basis, it contains: 0.1-3 wt.% of lycopene; 14-34 wt.% of protein; 11 -35 wt.% of pectin; 17-39 wt.% of sugars selected from fructose, glucose, and combinations thereof. The invention further relates to a process for preparing a tomato-derived thickening agent and to the use of such a thickening agent in food products such as tomato ketchup, tomato-based sauces, pizza sauce, tomato soup and tomato juice.
(FR)La présente invention porte sur un agent épaississant issu de tomate, ledit agent étant caractérisé en ce que, sur une base de poids sec, il contient : 0,1-3 % en poids de lycopène; 14-34 % en poids de protéine; 11-35 % en poids de pectine; 17-39 % en poids de sucres choisis parmi le fructose, le glucose et les associations de ceux-ci. L'invention porte en outre sur un procédé pour la préparation d'un agent épaississant issu de tomate et sur l'utilisation d'un tel agent épaississant dans des produits alimentaires tels que le ketchup, les sauces à base de tomate, la sauce pour pizza, la soupe à la tomate et le jus de tomate.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PE, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW.
African Regional Intellectual Property Organization (BW, GH, GM, KE, LR, LS, MW, MZ, NA, SD, SL, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Organization (AM, AZ, BY, KG, KZ, MD, RU, TJ, TM)
European Patent Office (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, ML, MR, NE, SN, TD, TG).
Publication Language: English (EN)
Filing Language: English (EN)