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1. (WO2010074465) STRAIN STIMULATING THE GROWTH OF BIFIDOBACTERIUM SP
Latest bibliographic data on file with the International Bureau

Pub. No.: WO/2010/074465 International Application No.: PCT/KR2009/007628
Publication Date: 01.07.2010 International Filing Date: 21.12.2009
IPC:
C12N 1/20 (2006.01) ,A23C 9/00 (2006.01)
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
N
MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
1
Micro-organisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving micro-organisms or compositions thereof; Processes of preparing or isolating a composition containing a micro-organism; Culture media therefor
20
Bacteria; Culture media therefor
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
C
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
9
Milk preparations; Milk powder or milk powder preparations
Applicants:
CHUNGJU NATIONAL UNIVERSITY INDUSTRY-ACADEMIC COOPERATION FOUNDATION [KR/KR]; Chungju National University 123, Geomdan-ri, Iryu-myeon Chungju-si, Chungcheongbukdo 380-702, KR (AllExceptUS)
MOON, Gi Seong [KR/KR]; KR (UsOnly)
Inventors:
MOON, Gi Seong; KR
Agent:
특허법인다울 DAWOOL PATENT AND LAW FIRM; 서울 강남구 역삼동 830-71 한양빌딩 7층 7th Floor, Hanyang Bldg. 830-71 Yeoksam-dong, Gangnam-gu Seoul 135-080, KR
Priority Data:
10-2008-013380424.12.2008KR
10-2009-003246014.04.2009KR
Title (EN) STRAIN STIMULATING THE GROWTH OF BIFIDOBACTERIUM SP
(FR) SOUCHE STIMULANT LA CROISSANCE D'ESPÈCES DE BIFIDOBACTERIUM
Abstract:
(EN) The present invention relates to a novel strain of Leuconostoc mesenteroides CJNU 0147 (accession number: KCTC 11475BP), which is isolated from kimchi and has the ability to stimulate the growth of Bifidobacterium sp., foods containing the strain, and a method for stimulating the growth of Bifidobacterium sp. using the strain. Also, the present invention relates to a novel strain of Lactobacillus casei CJNU 0588 (accession number: KCTC 11474BP), which is isolated from cheese and has the ability to stimulate the growth of Bifidobacterium sp., foods containing the strain, and a method for stimulating the growth of Bifidobacterium sp. using the strain.
(FR) La présente invention se rapporte à une nouvelle souche de Leuconostoc mesenteroides CJNU 0147 (numéro d'accès : KCTC 11475BP), qui est isolée à partir du kimchi et a la capacité de stimuler la croissance d'espèces de Bifidobacterium, à des aliments qui contiennent la souche, et à un procédé destiné à stimuler la croissance des espèces de Bifidobacterium à l'aide de la souche. En outre, la présente invention se rapporte à une nouvelle souche de Lactobacillus casei CJNU 0588 (numéro d'accès : KCTC 11474BP), qui est isolée à partir du fromage et a la capacité de stimuler la croissance des espèces de Bifidobacterium, à des aliments qui contiennent la souche et à un procédé destiné à stimuler la croissance des espèces de Bifidobacterium à l'aide de la souche.
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Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PE, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LS, MW, MZ, NA, SD, SL, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Organization (AM, AZ, BY, KG, KZ, MD, RU, TJ, TM)
European Patent Office (AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, SE, SI, SK, SM, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, ML, MR, NE, SN, TD, TG)
Publication Language: English (EN)
Filing Language: English (EN)