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1. (WO2009138091) ISOLATED MICROORGANISM STRAIN LACTOBACILLUS PLANTARUM TENSIA DSM 21380 AS ANTIMICROBIAL AND ANTIHYPERTENSIVE PROBIOTIC, FOOD PRODUCT AND COMPOSITION COMPRISING SAID MICROORGANISM AND USE OF SAID MICROORGANISM FOR PREPARATION OF ANTIHYPERTENSIVE MEDICINE AND METHOD FOR SUPPRESSING PATHOGENS AND NON-STARTER LACTOBACILLI IN FOOD PRODUCT
Latest bibliographic data on file with the International Bureau   

Pub. No.: WO/2009/138091 International Application No.: PCT/EE2009/000005
Publication Date: 19.11.2009 International Filing Date: 12.05.2009
IPC:
A23C 9/123 (2006.01) ,C12R 1/25 (2006.01) ,A61K 35/74 (2006.01)
A HUMAN NECESSITIES
23
FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
C
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
9
Milk preparations; Milk powder or milk powder preparations
12
Fermented milk preparations; Treatment using micro-organisms or enzymes
123
using only micro-organisms of the genus lactobacteriaceae; Yoghurt
C CHEMISTRY; METALLURGY
12
BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
R
INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C-C12Q75
1
Micro-organisms
01
Bacteria or actinomycetales
225
Lactobacillus
25
Lactobacillus plantarum
A HUMAN NECESSITIES
61
MEDICAL OR VETERINARY SCIENCE; HYGIENE
K
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
35
Medicinal preparations containing material or reaction products thereof with undetermined constitution
66
Materials from micro-organisms
74
Bacteria
Applicants:
SONGISEPP, Epp [EE/EE]; EE (UsOnly)
MIKELSAAR, Marika [EE/EE]; EE (UsOnly)
RÄTSEP, Merle [EE/EE]; EE (UsOnly)
ZILMER, Mihkel [EE/EE]; EE (UsOnly)
HÜTT, Pirje [EE/EE]; EE (UsOnly)
UTT, Meeme [EE/EE]; EE (UsOnly)
ZILMER, Kersti [EE/EE]; EE (UsOnly)
ÜKSTI, Janne [EE/EE]; EE (UsOnly)
KÖLJALG, Siiri [EE/EE]; EE (UsOnly)
OÜ TERVISLIKU PIIMA BIOTEHNOLOOGIATE ARENDUSKESKUS [EE/EE]; (Bio-Competence Centre of Healthy Dairy Products) Kreutzwaldi 1 EE51014 Tartu, EE (AllExceptUS)
Inventors:
SONGISEPP, Epp; EE
MIKELSAAR, Marika; EE
RÄTSEP, Merle; EE
ZILMER, Mihkel; EE
HÜTT, Pirje; EE
UTT, Meeme; EE
ZILMER, Kersti; EE
ÜKSTI, Janne; EE
KÖLJALG, Siiri; EE
Agent:
KAHU, Sirje; OÜ Ustervall Kivi 21-6 EE51009 Tartu, EE
Priority Data:
P20080002613.05.2008EE
Title (EN) ISOLATED MICROORGANISM STRAIN LACTOBACILLUS PLANTARUM TENSIA DSM 21380 AS ANTIMICROBIAL AND ANTIHYPERTENSIVE PROBIOTIC, FOOD PRODUCT AND COMPOSITION COMPRISING SAID MICROORGANISM AND USE OF SAID MICROORGANISM FOR PREPARATION OF ANTIHYPERTENSIVE MEDICINE AND METHOD FOR SUPPRESSING PATHOGENS AND NON-STARTER LACTOBACILLI IN FOOD PRODUCT
(FR) SOUCHE DE MICROORGANISME ISOLÉE LACTOBACILLUS PLANTARUM TENSIA DSM 21380 EN TANT QUE PROBIOTIQUE ANTIMICROBIEN ET ANTIHYPERTENSIF, PRODUIT ALIMENTAIRE ET COMPOSITION COMPRENANT LEDIT MICROORGANISME ET UTILISATION DUDIT MICROORGANISME POUR LA PRÉPARATION D'UN MÉDICAMENT HYPERTENSIF ET PROCÉDÉ POUR SUPPRIMER DES PATHOGÈNES ET DES LACTOBACILLES NON UTILISÉS COMME LEVAIN DANS UN PRODUIT ALIMENTAIRE
Abstract:
(EN) The present invention relates to a microorganism strain Lactobacillus plantarum Tensia DSM 21380 as antimicrobial and antihypertensive probiotic, food products (dairy products, e.g. fermented products or cheese) and composition comprising said microorganism and use of said microorganism for production of antihypertensive medicine. The invention also relates to a method for suppressing pathogens and nonstarter lactobacilli in food product and a method for extension of shelf life of food product by the means of Lactobacillus plantarum Tensia DSM 21380.
(FR) La présente invention porte sur une souche de microorganisme Lactobacillus plantarum Tensia DSM 21380 en tant que probiotique antimicrobien et antihypertensif, sur des produits alimentaires (produits laitiers, par exemple produits fermentés ou fromage) et sur une composition comprenant ledit microorganisme et sur l'utilisation dudit microorganisme pour la production d'un médicament antihypertensif. L'invention porte également sur un procédé pour supprimer des pathogènes et des lactobacilles non utilisés comme levain dans un produit alimentaire et sur un procédé pour étendre la durée de vie en rayon d'un produit alimentaire au moyen de Lactobacillus plantarum Tensia DSM 21380.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW
African Regional Intellectual Property Organization (ARIPO) (BW, GH, GM, KE, LS, MW, MZ, NA, SD, SL, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Office (AM, AZ, BY, KG, KZ, MD, RU, TJ, TM)
European Patent Office (EPO) (AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, SE, SI, SK, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, ML, MR, NE, SN, TD, TG)
Publication Language: English (EN)
Filing Language: English (EN)