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1. (WO2009132807) POLYPHENOLIC EXTRACT
Latest bibliographic data on file with the International Bureau   

Pub. No.:    WO/2009/132807    International Application No.:    PCT/EP2009/003012
Publication Date: 05.11.2009 International Filing Date: 24.04.2009
IPC:
A61K 31/05 (2006.01), A61K 31/7048 (2006.01), A61K 36/63 (2006.01), A61K 127/00 (2006.01)
Applicants: BIO-ACTOR BVBA [BE/BE] (For All Designated States Except US).
VAN MELLAERT, Herman [BE/BE]; (BE) (For US Only).
HEYERICK, Arne [BE/BE]; (BE) (For US Only).
VAN DER SAAG, Antonie [BE/BE]; (BE) (For US Only)
Inventors: VAN MELLAERT, Herman; (BE).
HEYERICK, Arne; (BE).
VAN DER SAAG, Antonie; (BE)
Agent: LAENEN, Bart R.A.; Lc Services Bvba Crutzenstraat 24 B-3500 Hasselt (BE)
Priority Data:
0807673.9 28.04.2008 GB
Title (EN) POLYPHENOLIC EXTRACT
(FR) EXTRAIT POLYPHÉNOLIQUE
Abstract: front page image
(EN)The present invention is on particular compositions comprising certain combinations of the main olive polyphenols, such as for instance oleuropein and/or ligstroside in combination with hydroxytyrosol and/or tyrosol characterized in that the ratio of non-hydrolysed polyphenols (oleuropein and/or ligstroside) to hydrolysed polyphenols (hydroxytyrosol and/or tyrosol) is within certain thresholds which unexpectedly provide certain health benefits as compared to other compositions of olive polyphenols already known in the art. In a particular embodiment of the present invention the compositions contain standardized quantities for at least two of said olive polyphenols.
(FR)La présente invention concerne des compositions particulières comprenant certaines combinaisons des principaux polyphénols d’olive, tels que, par exemple, l’oleuropéine et/ou le ligstroside en combinaison avec l’hydroxytyrosol et/ou le tyrosol caractérisées en ce que le rapport des polyphénols non hydrolysés (oleuropéine et/ou ligstroside) aux polyphénols hydrolysés (hydroxytyrosol et/ou tyrosol) est dans certaines limites, qui présentent certains bénéfices inattendus pour la santé par rapport à d’autres compositions de polyphénols d’olive déjà connues dans l’art. Dans un mode de réalisation particulier de la présente invention, les compositions contiennent des quantités standardisées pour au moins deux desdits polyphénols d’olive.
Designated States: AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BR, BW, BY, BZ, CA, CH, CN, CO, CR, CU, CZ, DE, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW.
African Regional Intellectual Property Organization (BW, GH, GM, KE, LS, MW, MZ, NA, SD, SL, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Organization (AM, AZ, BY, KG, KZ, MD, RU, TJ, TM)
European Patent Office (AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, SE, SI, SK, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, ML, MR, NE, SN, TD, TG).
Publication Language: English (EN)
Filing Language: English (EN)