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1. WO2007146306 - METHODS AND COMPOSITIONS FOR IMPROVING COGNITIVE FUNCTION

Publication Number WO/2007/146306
Publication Date 21.12.2007
International Application No. PCT/US2007/013820
International Filing Date 13.06.2007
IPC
A61K 31/353 2006.01
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
31Medicinal preparations containing organic active ingredients
33Heterocyclic compounds
335having oxygen as the only ring hetero atom, e.g. fungichromin
35having six-membered rings with one oxygen as the only ring hetero atom
352condensed with carbocyclic rings, e.g. cannabinols, methantheline
3533,4-Dihydrobenzopyrans, e.g. chroman, catechin
CPC
A23G 1/48
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
1Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
30Cocoa products, e.g. chocolate; Substitutes therefor
32characterised by the composition ; containing organic or inorganic compounds
48containing plants or parts thereof, e.g. fruits, seeds, extracts
A23G 1/56
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
1Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
30Cocoa products, e.g. chocolate; Substitutes therefor
56making liquid products, e.g. for making chocolate milk ; drinks and the products for their preparation, pastes for spreading, milk crumb,
A23G 2200/14
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
2200containing organic compounds, e.g. synthetic flavouring agents
14containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts, essential oils
A23L 33/105
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
33Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
10using additives
105Plant extracts, their artificial duplicates or their derivatives
A23V 2002/00
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
2002Food compositions, function of food ingredients or processes for food or foodstuffs
A61K 31/353
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
31Medicinal preparations containing organic active ingredients
33Heterocyclic compounds
335having oxygen as the only ring hetero atom, e.g. fungichromin
35having six-membered rings with one oxygen as the only ring hetero atom
352condensed with carbocyclic rings, e.g. cannabinols, methantheline
3533,4-Dihydrobenzopyrans, e.g. chroman, catechin
Applicants
  • MARS, INCORPORATED [US]/[US] (AllExceptUS)
  • FRENCH, Stephen (UsOnly)
  • INAMDAR, Amar, P. (UsOnly)
  • MACDONALD, Ian, Andrew (UsOnly)
  • FRANCIS, Susan, T. (UsOnly)
Inventors
  • FRENCH, Stephen
  • INAMDAR, Amar, P.
  • MACDONALD, Ian, Andrew
  • FRANCIS, Susan, T.
Agents
  • JAIN, Nada
Priority Data
60/813,94815.06.2006US
Publication Language English (EN)
Filing Language English (EN)
Designated States
Title
(EN) METHODS AND COMPOSITIONS FOR IMPROVING COGNITIVE FUNCTION
(FR) PROCÉDÉS ET COMPOSITIONS PERMETTANT D'AMÉLIORER LA FONCTION COGNITIVE
Abstract
(EN)
This invention relates to compositions, and methods of use thereof, for (i) enhancing executive cognitive function(s) (for example, decision making, planning, working memory, multitasking, judgment, numerical problem-solving, reading comprehension), and/or (ii) increasing blood flow in brain vasculature, comprising administering to a subject in need thereof, certain polyphenols such as flavanols, procyanidins, or pharmaceutically acceptable salts or derivatives thereof.
(FR)
La présente invention concerne des compositions et des procédés d'utilisation desdites compositions pour (i) améliorer la ou les fonctions cognitives d'exécution (par exemple, la prise de décision, l'établissement d'un planning, la mémoire à court terme, le fonctionnement multitâche, le jugement, la résolution de problèmes numériques, la compréhension à la lecture), et/ou (ii) accroître le flux sanguin dans le système circulatoire cérébral, les procédés consistant à administrer à un sujet nécessitant des soins certains polyphénols tels que des flavanols, des procyanidines, ou des sels ou des dérivés pharmaceutiquement acceptables de ces substances.
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