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Machine translation
1. (WO2007018907) ANTIMICROBIAL COMPOSITIONS FOR USE ON FOOD PRODUCTS
Latest bibliographic data on file with the International Bureau   

Pub. No.:    WO/2007/018907    International Application No.:    PCT/US2006/026870
Publication Date: 15.02.2007 International Filing Date: 12.07.2006
IPC:
A23L 3/3508 (2006.01), A23L 3/3517 (2006.01), A23L 3/3553 (2006.01), C11D 3/00 (2006.01), C11D 7/26 (2006.01), C11D 3/20 (2006.01), A23B 4/20 (2006.01), A23B 4/24 (2006.01), A23B 4/30 (2006.01)
Applicants: ECOLAB INC. [US/US]; Ecolab Center, 370 N. Wabasha Street, St. Paul, MN 55102 (US) (For All Designated States Except US).
CHOPSKIE (HELTEMES), Jocelyn, H. [US/US]; (US) (For US Only).
HERDT, Joy, G. [US/US]; (US) (For US Only).
BURNETT, Scott, L. [US/US]; (US) (For US Only).
PODTBURG, Teresa, C. [US/US]; (US) (For US Only).
GUTZMANN, Timothy, A. [US/US]; (US) (For US Only)
Inventors: CHOPSKIE (HELTEMES), Jocelyn, H.; (US).
HERDT, Joy, G.; (US).
BURNETT, Scott, L.; (US).
PODTBURG, Teresa, C.; (US).
GUTZMANN, Timothy, A.; (US)
Agent: SORENSEN, Andrew; Ecolab Inc., 655 Lone Oak Drive, 7th Floor, Eagan, MN 55121 (US)
Priority Data:
60/702,243 25.07.2005 US
Title (EN) ANTIMICROBIAL COMPOSITIONS FOR USE ON FOOD PRODUCTS
(FR) COMPOSITIONS ANTIMICROBIENNES A UTILISER SUR DES PRODUITS ALIMENTAIRES
Abstract: front page image
(EN)The present invention relates to antimicrobial compositions, and specifically antimicrobial compositions that are useful at sanitizing food products. The compositions of the present invention include octanoic acid, an acidulant, a coupling agent, an optional buffer, and water. The compositions of the present invention are composed of GRAS or food additive raw materials.
(FR)La présente invention concerne des compositions antimicrobiennes et plus spécifiquement des compositions antimicrobiennes qui sont utiles pour assainir des produits alimentaires. Les compositions de la présente invention incluent de l'acide octanoïque, un acidulant, un agent de liaison, un tampon facultatif et de l’eau. Les compositions de la présente invention sont composées d’organismes généralement reconnus inoffensifs (GRAS) ou de matières premières d’additifs alimentaires.
Designated States: AE, AG, AL, AM, AT, AU, AZ, BA, BB, BG, BR, BW, BY, BZ, CA, CH, CN, CO, CR, CU, CZ, DE, DK, DM, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, HN, HR, HU, ID, IL, IN, IS, JP, KE, KG, KM, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LV, LY, MA, MD, MG, MK, MN, MW, MX, MZ, NA, NG, NI, NO, NZ, OM, PG, PH, PL, PT, RO, RS, RU, SC, SD, SE, SG, SK, SL, SM, SY, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW.
African Regional Intellectual Property Organization (BW, GH, GM, KE, LS, MW, MZ, NA, SD, SL, SZ, TZ, UG, ZM, ZW)
Eurasian Patent Organization (AM, AZ, BY, KG, KZ, MD, RU, TJ, TM)
European Patent Office (AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HU, IE, IS, IT, LT, LU, LV, MC, NL, PL, PT, RO, SE, SI, SK, TR)
African Intellectual Property Organization (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, ML, MR, NE, SN, TD, TG).
Publication Language: English (EN)
Filing Language: English (EN)