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1. WO2006102208 - GRANULAR SUCRALOSE, AND METHOD OF MAKING IT

Publication Number WO/2006/102208
Publication Date 28.09.2006
International Application No. PCT/US2006/009971
International Filing Date 20.03.2006
IPC
A23L 1/236 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
1Foods or foodstuffs; Their preparation or treatment
22Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes
236Artificial sweetening agents
A23L 1/22 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
1Foods or foodstuffs; Their preparation or treatment
22Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes
A23P 1/04 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
1Shaping or working of foodstuffs
04Encapsulation of particles, e.g. foodstuff additives
A23L 1/00 2006.01
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
1Foods or foodstuffs; Their preparation or treatment
CPC
A23L 27/37
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
27Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
30Artificial sweetening agents
33containing sugars or derivatives
37Halogenated sugars
A23P 10/22
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
10Shaping or working of foodstuffs characterised by the products
20Agglomerating; Granulating; Tabletting
22Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain
A23V 2002/00
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
2002Food compositions, function of food ingredients or processes for food or foodstuffs
Applicants
  • TATE & LYLE TECHNOLOGY LIMITED [GB]/[GB] (AllExceptUS)
  • NEHMER, Warren, L. [US]/[US] (UsOnly)
  • ELMORE, Roy, O. [US]/[US] (UsOnly)
  • SKELDING, William, R. [US]/[US] (UsOnly)
  • BAILEY, Alexandria, L. [US]/[US] (UsOnly)
Inventors
  • NEHMER, Warren, L.
  • ELMORE, Roy, O.
  • SKELDING, William, R.
  • BAILEY, Alexandria, L.
Agents
  • TISE, Frank, P.
Priority Data
11/084,44418.03.2005US
Publication Language English (EN)
Filing Language English (EN)
Designated States
Title
(EN) GRANULAR SUCRALOSE, AND METHOD OF MAKING IT
(FR) SUCRALOSE GRANULAIRE ET SON PROCEDE DE FABRICATION
Abstract
(EN)
Granular sucralose-containing particles are produced by the methods of the invention, which involve coating sucralose from solution to form granules with this coated sucralose on an outer region thereof. The granules may incorporate agglomerated sucralose particles, with the solution-coated sucralose adding mass and generally resulting in a granule having a relatively smoothed and rounded. The granules have good flow properties, are low dusting, and resist caking. Methods of making the granules involve spraying an aqueous sucralose solution onto a fluidized bed of sucralose particles, followed by drying to form the granules.
(FR)
Des particules contenant du sucralose granulaire sont produites par le procédé de l'invention, qui implique d'enrober le sucralose à partir d'une solution pour former des granules, le sucralose enrobé étant sur une région extérieure de cela. Les granules peuvent incorporer des particules de sucralose agglomérées, le sucralose enrobé de solution ajoutant de la masse et donnant généralement un granule présentant un relativement lisse et arrondi. Les granules ont de bonne propriétés d'écoulement, et sont faibles productrices de poussières et résistent à l'agglutination. Des procédés de fabrication des granules impliquent la pulvérisation d'une solution aqueuse de sucralose sur un lit fluidifié de particules de sucralose, suivi d'un séchage pour former les granules.
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