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1. WO2004110874 - A FLEXIBLE STICK AND A CONTAINER THEREFORE

Publication Number WO/2004/110874
Publication Date 23.12.2004
International Application No. PCT/IL2004/000516
International Filing Date 15.06.2004
IPC
A23G 3/00 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
3Sweetmeats; Confectionery; Marzipan; Coated or filled products
A23G 7/00 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
7Other apparatus specially adapted for the chocolate or confectionery industry
CPC
A23G 3/50
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
3Sweetmeats; Confectionery; Marzipan; Coated or filled products
34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
50characterised by shape, structure or physical form, e.g. products with supported structure
A23G 3/563
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
3Sweetmeats; Confectionery; Marzipan; Coated or filled products
34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
50characterised by shape, structure or physical form, e.g. products with supported structure
56Products with edible or inedible supports, e.g. lollipops
563products with an inedible support, e.g. a stick
A23G 7/00
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
7Other apparatus ; or process; specially adapted for the chocolate or confectionery industry
B26D 1/01
BPERFORMING OPERATIONS; TRANSPORTING
26HAND CUTTING TOOLS; CUTTING; SEVERING
DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
1Cutting through work characterised by the nature or movement of the cutting member ; or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
01involving a cutting member which does not travel with the work
Applicants
  • ZIP-POP MANUFACTURING & MARKETING LTD. [IL]/[IL]
Inventors
Agents
  • EITAN, PEARL, LATZER & COHEN-ZEDEK
Priority Data
10/463,90918.06.2003US
15775904.09.2003IL
Publication Language English (en)
Filing Language English (EN)
Designated States
Title
(EN) A FLEXIBLE STICK AND A CONTAINER THEREFORE
(FR) UN BATON SOUPLE ET UN RECIPIENT A CET EFFET
Abstract
(EN) The invention relates to a bendable stick, and a container for the stick provided with a straitening arrangement of the bent stick. The stick according to the invention could be used for many articles in a variety of configurations, the stick is made of a flexible material preferably in combination with a compact container, wherein the stick is provided with a dividable end and a retention end, for a candy or spoon or the like items, the major portion of the stick being dividable into two elongated halves by insertion into a compact container or holder, a separation device, causing separation of the elongated halves, may be provided at the bottom of the container or holder and bending thereof of at least 180 degrees during the insertion resulting from contact with inner walls of the container or holder, the stick being retained in the divided and bent configuration. The compact container or holder being further provided with a reunification device.
(FR) La présente invention concerne un bâton flexible et un récipient pour le bâton pourvu d'un dispositif raidisseur du bâton fléchi. Le bâton selon l'invention pourrait être utilisé pour de nombreux articles dans diverses configurations. Ce bâton est fait d'un matériau souple de préférence en association avec un étui compact. En l'occurrence, le bâton est pourvu d'une extrémité divisible et d'une extrémité à retenue, pour un bonbon, une cuillère ou analogue. La partie principale du bâton peut se diviser en deux moitiés de forme allongée par insertion dans un étui ou un support compact. Un dispositif de séparation, provoquant, d'une part la séparation des moitiés allongées, peut être pourvu au fond de l'étui ou du support, et d'autre part leur fléchissement d'au moins 180° pendant l'insertion résultant du contact avec les parois intérieures de l'étui ou du support, le bâton étant retenu en configuration divisée et fléchis. L'étui ou le support compact peut en outre être pourvu d'un dispositif de réunification.
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