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1. WO2001008511 - PIGMENT COMBINATION FOR VEGETABLE OILS OR VEGETABLE OIL PRODUCTS

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Publication Number WO/2001/008511
Publication Date 08.02.2001
International Application No. PCT/IB2000/000858
International Filing Date 27.06.2000
IPC
A23D 7/005 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
7Edible oil or fat compositions containing an aqueous phase, e.g. margarines
005characterised by ingredients other than fatty acid triglycerides
A23D 9/007 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
9Other edible oils or fats, e.g. shortenings, cooking oils
007characterised by ingredients other than fatty acid triglycerides
A23L 1/275 2006.1
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
1Foods or foodstuffs; Their preparation or treatment
27Colouring or decolouring of foods
275Addition of dyes or pigments with or without optical brighteners
C09B 61/00 2006.1
CCHEMISTRY; METALLURGY
09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
BORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES; MORDANTS; LAKES
61Dyes of natural origin prepared from natural sources
C09B 67/22 2006.1
CCHEMISTRY; METALLURGY
09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
BORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES; MORDANTS; LAKES
67Influencing the physical, e.g. the dyeing or printing, properties of dyestuffs without chemical reaction, e.g. by treating with solvents; Process features in the making of dyestuff preparations; Dyestuff preparations of a special physical nature, e.g. tablets, films
22Mixtures of different pigments or dyes or solid solutions of pigments or dyes
CPC
A23D 7/0056
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
7Edible oil or fat compositions containing an aqueous phase, e.g. margarines
005characterised by ingredients other than fatty acid triglycerides
0056Spread compositions
A23D 9/007
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
9Other edible oils or fats, e.g. shortenings, cooking oils
007characterised by ingredients other than fatty acid triglycerides
A23L 5/43
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
5Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
40Colouring or decolouring of foods
42Addition of dyes or pigments, e.g. in combination with optical brighteners
43using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
A23L 5/44
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
5Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
40Colouring or decolouring of foods
42Addition of dyes or pigments, e.g. in combination with optical brighteners
43using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
44using carotenoids or xanthophylls
C09B 61/00
CCHEMISTRY; METALLURGY
09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
BORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES ; , e.g. PIGMENTS; MORDANTS; LAKES
61Dyes of natural origin prepared from natural sources ; , e.g. vegetable sources
C09B 67/0033
CCHEMISTRY; METALLURGY
09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
BORGANIC DYES OR CLOSELY-RELATED COMPOUNDS FOR PRODUCING DYES ; , e.g. PIGMENTS; MORDANTS; LAKES
67Influencing the physical, e.g. the dyeing or printing properties of dyestuffs without chemical reactions, e.g. by treating with solvents ; grinding or grinding assistants, coating of pigments or dyes; Process features in the making of dyestuff preparations; Dyestuff preparations of a special physical nature, e.g. tablets, films
0033Blends of pigments; Mixtured crystals; Solid solutions
Applicants
  • SMITH, Michael, Leslie [ZA]/[ZA]
Inventors
  • SMITH, Michael, Leslie
Agents
  • GILSON, David, Grant
Priority Data
99/490830.07.1999ZA
Publication Language English (en)
Filing Language English (EN)
Designated States
Title
(EN) PIGMENT COMBINATION FOR VEGETABLE OILS OR VEGETABLE OIL PRODUCTS
(FR) COMBINAISON DE PIGMENTS POUR HUILES VEGETALES OU PRODUITS A BASE D'HUILE VEGETALE
Abstract
(EN) A combination of oleoresin paprika and beta carotene and/or oleoresin turmeric is used as a food colourant for edible vegetable oils or vegetable oil products. A combination of oleoresin paprika (ORP) and oleoresin turmeric (ORT), in particular about 10% to about 28% w/w ORP (at 140 000 scu) and about 90% to about 72% w/w ORT (at 16% concentration), is preferred. A food colourant formulation comprising this combination and an edible vegetable oil or vegetable oil product containing the food colourant formulation are also disclosed.
(FR) L'invention concerne une combinaison d'oléorésine de paprika, de bêta-carotène et/ou d'oléorésine de curcuma, utilisée en tant que colorant alimentaire pour des huiles végétales ou des produits à base d'huiles végétales comestibles. Une combinaison préférée d'oléorésine de paprika (ORP) et d'oléorésine de curcuma (ORT) contient notamment entre environ 10 % et environ 28 % en masse d'ORP (à 140000 scu) et entre environ 90 % et environ 27 % en masse d'ORT (à une concentration de 16%). L'invention concerne également une formulation de colorant alimentaire contenant cette combinaison ainsi qu'une huile végétale ou un produit à base d'huile végétale contenant ladite formulation de colorant alimentaire.
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