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1. MX346577 - MÉTODOS Y DISPOSITIVOS PARA CALENTAR O ENFRIAR MATERIALES VISCOSOS.

Office Mexico
Application Number 2014001092
Application Date 27.01.2014
Publication Number 346577
Publication Date 09.07.2014
Grant Number 346577
Grant Date 24.03.2017
Publication Kind B
IPC
A47J 39/00
AHUMAN NECESSITIES
47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
39Heat-insulated warming chambers; Cupboards with heating arrangements for warming kitchen utensils
CPC
A23K 10/20
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
KFODDER
10Animal feeding-stuffs
20from material of animal origin
A23K 10/26
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
KFODDER
10Animal feeding-stuffs
20from material of animal origin
26from waste material, e.g. feathers, bones or skin
A23L 13/52
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
13Meat products; Meat meal; Preparation or treatment thereof
50Poultry products, e.g. poultry sausages
52Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
A23L 13/60
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
13Meat products; Meat meal; Preparation or treatment thereof
60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
A23L 17/70
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT
17Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
F28D 9/00
FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
28HEAT EXCHANGE IN GENERAL
DHEAT-EXCHANGE APPARATUS, NOT PROVIDED FOR IN ANOTHER SUBCLASS, IN WHICH THE HEAT-EXCHANGE MEDIA DO NOT COME INTO DIRECT CONTACT
9Heat-exchange apparatus having stationary plate-like or laminated conduit assemblies for both heat-exchange media, the media being in contact with different sides of a conduit wall
Applicants NESTEC S.A.
Inventors Kevin J. CULLY
Priority Data 61/574,156 28.07.2011 US
Title
(EN) MÉTODOS Y DISPOSITIVOS PARA CALENTAR O ENFRIAR MATERIALES VISCOSOS.
Abstract
(ES)
La invención proporciona métodos y dispositivos para calentar o enfriar materiales viscosos tales como las emulsiones de carne útiles para producir alimentos y otros productos. Los dispositivos incluyen un intercambiador de calor que comprende una primera placa, una segunda placa sujeta a la primera placa, y un primer espaciador y un segundo espaciador dispuestos entre la primera placa y la segunda placa. La primera placa, la segunda placa, el primer espaciador, y el segundo espaciador definen al menos un conducto con temperatura controlada para que un producto ase a través del intercambiador de calor.

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