Processing

Please wait...

Settings

Settings

Goto Application

1. EP3681301 - COMPOSITION OF EDIBLE OIL, PARTICULARLY FOR USE IN FRYING AND COOKING OF FOODS

Office European Patent Office
Application Number 18786032
Application Date 17.09.2018
Publication Number 3681301
Publication Date 22.07.2020
Publication Kind A1
IPC
A23D 9/007
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
9Other edible oils or fats, e.g. shortenings, cooking oils
007characterised by ingredients other than fatty acid triglycerides
C11B 5/00
CCHEMISTRY; METALLURGY
11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
5Preserving by using additives, e.g. anti-oxidants
CPC
A23D 9/007
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
9Other edible oils or fats, e.g. shortenings, cooking oils
007characterised by ingredients other than fatty acid triglycerides
C11B 5/0028
CCHEMISTRY; METALLURGY
11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
BPRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVING FATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES, INCLUDING EXTRACTION FROM WASTE MATERIALS; ESSENTIAL OILS; PERFUMES
5Preserving by using additives, e.g. anti-oxidants
0021containing oxygen
0028Carboxylic acids; Their derivates
C11B 5/0085
CCHEMISTRY; METALLURGY
11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
BPRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVING FATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES, INCLUDING EXTRACTION FROM WASTE MATERIALS; ESSENTIAL OILS; PERFUMES
5Preserving by using additives, e.g. anti-oxidants
0085Substances of natural origin of unknown constitution, f.i. plant extracts
Applicants OLITALIA S R L
Inventors BALLOTTA VAIMER
MINGIONE SILVIA
NATALE DANIELA
Designated States
Priority Data 2018057117 17.09.2018 IB
201700103759 15.09.2017 IT
201700112718 06.10.2017 IT
Title
(DE) SPEISEÖLZUSAMMENSETZUNG, INSBESONDERE ZUR VERWENDUNG BEIM BRATEN UND KOCHEN VON LEBENSMITTELN
(EN) COMPOSITION OF EDIBLE OIL, PARTICULARLY FOR USE IN FRYING AND COOKING OF FOODS
(FR) COMPOSITION D'HUILE COMESTIBLE, DESTINÉE EN PARTICULIER À ÊTRE UTILISÉE POUR FRIRE ET CUIRE DES ALIMENTS
Abstract
(EN)
The composition of edible oil, particularly for use in frying and cooking of foods, comprises high oleic sunflower seed oil, a first natural extract rich in tocopherols and a second natural extract obtained from Rutaceae.

(FR)
La présente invention concerne une composition d'huile comestible, destinée en particulier à être utilisée pour frire et cuire des aliments, et comprenant une huile de graines de tournesol riche en acide oléique, un premier extrait naturel riche en tocophérols et un second extrait naturel obtenu à partir de Rutaceae.

Also published as