||WO||WO/2015/010138 - FLOOR CONSTRUCTION||29.01.2015||
||PCT/AT2014/000118||PUCHEGGER U. JILG PARKETT GROSS U. EINZELHANDELS GES.M.B.H.||PUCHEGGER, Alfred|
The invention relates to a floor construction (9). The floor construction is substantially flat, has a transverse direction and a longitudinal direction, and has a cover layer (4) on the top side of the floor construction. The cover layer is supported on a plurality of supporting boards (5) extending in the transverse direction and parallel to each other. A plate (1) is arranged between the cover layer and the supporting boards, which plate has a plurality of milled-out recesses (3), which extend in the longitudinal direction and are parallel to each other and are open to the top side, and a plurality of cuts (2), which extend in the transverse direction and are parallel to each other and are open to the top side.
||WO||WO/2015/010143 - MEASURING APPARATUS FOR RECORDING AT LEAST ONE PARAMETER OF A LIQUID||29.01.2015||
||PCT/AT2014/000145||HAGLEITNER, Hans, Georg||HAGLEITNER, Hans, Georg|
Measuring apparatus (1) for recording at least one parameter of a liquid (2), in particular a cleaning or disinfectant liquid, comprising at least one sensor (3, 4), at least one apparatus for supplying energy to at least the at least one sensor (3, 4), and at least one apparatus for forwarding data to and/or from the at least one sensor (3, 4), wherein the measuring apparatus (1) is subdivided into at least one first subassembly (5) and one second subassembly (6) which is spatially separate from the first subassembly (5), and the two subassemblies (5, 6) are electromagnetically operatively connected to one another via at least one induction apparatus (7).
||WO||WO/2015/010148 - DEVICE FOR FORMING A CONTINUOUS STRIP OF DOUGH||29.01.2015||
||PCT/AT2014/050161||KÖNIG MASCHINEN GESELLSCHAFT M.B.H.||RIEGER, Thomas|
The invention relates to a device and a method for forming a continuous strip of dough. According to the invention, the device (10) comprises a dough chamber (2) that is limited, in sections, by a delivery strip (3) for conveying dough against a cutting device (4) for limiting the thickness of the strip of dough, said cutting device (4) being provided at a distance above the delivery strip (3).
||WO||WO/2015/010144 - ADDITIVE FOR ANIMAL FEED, FOODSTUFFS, DRINKING WATER OR PHARMACEUTICAL PREPARATIONS||29.01.2015||
||PCT/AT2014/000148||ERBER AKTIENGESELLCHAFT||TEICHMANN, Klaus|
The invention relates to an additive for animal feed, foodstuffs, drinking water or pharmaceutical preparations, produced from at least one species of cornelian cherry, in particular Cornus mas, Cornus officinalis, Cornus chinensis or Cornus eydeana , containing at least one of the following components, selected from cornelian cherry meal, cornelian cherry core extract and/or isolated active substances of the cornelian cherry cores and optionally, at least one component selected from base materials, formulation auxiliary agents and/or biologically active components.
||WO||WO/2015/010140 - GROOVE-FILLING BODY FOR A GROOVED RAIL||29.01.2015||
||PCT/AT2014/000138||GETZNER WERKSTOFFE HOLDING GMBH||BURTSCHER, Gerhard|
A groove-filling body (1) and a rail system having at least one grooved rail (3) and at least one groove-filling body (1) for at least partially filling a groove (2) of the grooved rail (3), said groove-filling body (1) having an elastically deformable elastomer main body (4) and an attachment surface (5) for adhesively bonding the groove-filling body (1) into the groove (2) of the grooved rail (3), and a fiber layer (6) being provided on the attachment surface (5).
||WO||WO/2015/010150 - FASTENING SYSTEM FOR INSULATING ELEMENTS||29.01.2015||
||PCT/AT2014/050163||WINTER, Wolfgang||WINTER, Wolfgang|
One aspect of the invention relates to an insulating element. According to one example of the invention, the insulating element comprises the following: an insulating body with an inner and an outer cover face and with lateral faces, a coating of cured adhesive which covers at least a region, adjoining the corners and edges, of the inner and/or outer cover face of the insulating body. The insulating element further comprises at least one anchor element with a first region, which is embedded in the coating and thus anchored therein, and with a second region which projects from the insulating element from an edge of the insulating element and via which the insulating element can be fixed to a wall.
||WO||WO/2015/010149 - FRUIT SPREAD HAVING LOW SUGAR CONTENT||29.01.2015||
||PCT/AT2014/050162||STADLER, Silvia||STADLER, Silvia|
The invention relates to a fruit spread, comprising fruits of at least one type, which have been reduced to small pieces, sugar, and pectin at a concentration of 1 to 1.5% of the fruit weight. In order to be able to significantly reduce the sugar fraction of such a fruit spread without having to accept disadvantages with regard to the consistency of the spread, it is proposed that the sugar fraction is less than a fifth of the fruit weight, that the pectin is a low-esterified, amidated pectin, and that lime juice is added in order to set the pH value of the fruit spread between 2 and 6. The invention further relates to a method for producing such a fruit spread.
||WO||WO/2015/010145 - METHOD AND DEVICE FOR PRODUCING SACKS FROM A FABRIC||29.01.2015||
||PCT/AT2014/000149||WORFF, Herwig||WORFF, Herwig|
The invention relates to a method for producing sacks from a fabric, wherein a flat fabric tube (1) is provided, which comprises a sack front wall (18) and a sack rear wall (19), which lie flat on each other, wherein the flat fabric tube (1) is fed to a cutting device, in which the fabric tube (1) is cut to length in order to obtain individual tube-shaped sack bodies (20), whereupon the tube-shaped sack bodies (20) are closed at at least one open end (27) by folding over an end section of the fabric, wherein the fabric tube (1) is cut to length in a longitudinal transport section (3), in which the fabric tube (1) or the tube-shaped sack bodies (20) are transported in the longitudinal direction (2) of the fabric tube (1), and the sack body (20) is preferably closed in a transverse transport step (24), in which the sack bodies (20) are transported in a transport direction (25) running transversely to the longitudinal direction thereof. The sack bodies (20) are closed by folding over a tab (23) formed from the sack rear wall (19) after the tab (23) has been exposed by cutting out a section (22) of the sack front wall (18) in the longitudinal transport section (3).
||WO||WO/2015/010146 - RECEPTACLE||29.01.2015||
||PCT/AT2014/050152||SEIBERSDORF LABOR GMBH||SCHMID, Gernot|
The invention relates to a receptacle (10), in particular a bottle, consisting of an at least partially non-conductive material and comprising a closure element (2) made of an electrically conductive material, an antenna coil (3) and a transponder chip (4) connected to the antenna coil (3), said antenna coil (3) being arranged around the receptacle (10) in a region close to the closure element (2).
||WO||WO/2015/010147 - HOUSING WALL||29.01.2015||
||PCT/AT2014/050154||SEIBERSDORF LABOR GMBH||ETTEL, Walter|
The invention relates to a housing wall (12) for a data communications device (1) having a metal and electrically conductive main part. According to the invention, a slotted area (26) comprising a number of slots (21) is provided in one region of the housing wall (12), such that in the region of the slotted area (26) said housing wall (12) is permeable to magnetic fields in order to inductively incouple signals for wireless communication.