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Analysis

1.20240138456COMPOSITION CONTAINING DECOMPOSITION PRODUCT OF YEAST CELL WALL, METHOD FOR PRODUCING SAME, AND USE THEREOF
US 02.05.2024
Int.Class A23L 29/10
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
29Foods or foodstuffs containing additives; Preparation or treatment thereof
10containing emulsifiers
Appl.No 18280211 Applicant ASAHI GROUP FOODS, LTD. Inventor Takahiro KANO

This is to provide a composition containing a decomposition product of yeast cell body residue useful as an emulsifier substitute, an emulsion stabilizer substitute or a milk-like substitute, and a method for producing the same, and use thereof.

Provided is a composition containing a cell wall lysing enzyme-decomposition product of yeast cell body residue, wherein the decomposition product contains 5% by mass or more of lipid based on a dry mass of the decomposition product.

2.WO/2024/092296MULTI-LAYERED BIODEGRADABLE POLYMER NANOCOMPOSITE-BASED FILM
WO 02.05.2024
Int.Class C08J 5/18
CCHEMISTRY; METALLURGY
08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
JWORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H142
5Manufacture of articles or shaped materials containing macromolecular substances
18Manufacture of films or sheets
Appl.No PCT/ZA2023/050070 Applicant COUNCIL FOR SCIENTIFIC AND INDUSTRIAL RESEARCH Inventor BANDYOPADHYAY, Jayita
The present invention provides a preparation method for biodegradable polymer nanocomposite films with superior gas barrier, tensile properties, and dimensional stability at the retort temperature utilizing a one-step-reactive compounding process to achieve improved interaction between a biodegradable polymer, which is an aliphatic-aromatic copolyester based on the monomers 1.4-butanediol, adipic acid, terephthalic acid, succinic acid, and lactic acid in the polymer chain, and nanoparticles, including layered silicate type nanoclay and Metal Organic Framework (MOF). Various biodegradable polymers, such as PBAT, PLA, PHA, PBS, PCL, and PHBV, can be used as the supportive outer layers in a nanocomposite multilayer films, providing versatility in applications. The one-step-reactive compounding method offers an economical and environmentally friendly approach for the preparation of these advanced biodegradable polymer nanocomposite films.
3.20240139291COLLAGEN HYDROLYSATE COMPRISING GPCR LIGAND PEPTIDE
US 02.05.2024
Int.Class A61K 38/39
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
38Medicinal preparations containing peptides
16Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
17from animals; from humans
39Connective tissue peptides, e.g. collagen, elastin, laminin, fibronectin, vitronectin, cold insoluble globulin
Appl.No 18058451 Applicant Industry-Academic Cooperation Foundation, Yonsei University Inventor Dong Woo LEE

The present invention relates to GPCR ligand collagen peptides produced through microbial fermentation, and in particular, to a method of preparing collagen peptides obtained by culturing a microorganism, peptides prepared by the method, and a composition including the peptide as an active ingredient; and a composition for improving intestinal function, relieving inflammation, and/or promoting wound healing, and a method of preparing the composition.

4.20240139111METHODS FOR THE EXTRACTION OF DISPERSIBLE MICROCAPSULES
US 02.05.2024
Int.Class A61K 9/50
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
9Medicinal preparations characterised by special physical form
48Preparations in capsules, e.g. of gelatin, of chocolate
50Microcapsules
Appl.No 18278890 Applicant SPOROMEX LIMETED Inventor Grahame MacKenzie

A one-pot procedure to extract a dispersible exine shell. The shell can be used as a protection and/or delivery and/or removal vehicle for active substances or as an antioxidant. The invention provides a formulation containing the dispersible exine shell together with an active substance; and a method for preparing the shell by isolating a dispersible exine shell from a naturally occurring spore or pollen grain by treating the spore or pollen grain with a base or surfactant or both with or without a catalyst in the same reaction vessel.

5.20240139122COMPOSITION FOR PREVENTING, ALLEVIATING OR TREATING SARCOPENIA, CONTAINING D-RIBO-2-HEXULOSE AS ACTIVE INGREDIENT
US 02.05.2024
Int.Class A61K 31/047
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
31Medicinal preparations containing organic active ingredients
045Hydroxy compounds, e.g. alcohols; Salts thereof, e.g. alcoholates
047having two or more hydroxy groups, e.g. sorbitol
Appl.No 18548717 Applicant KYUNGPOOK NATIONAL UNIVERSITY INDUSTRY-ACADEMIC COOPERATION FOUNDATION Inventor Eun-Young KWON

The present invention relates to a composition for preventing, alleviating or treating sarcopenia, containing D-ribo-2-hexulose as an active ingredient. D-ribo-2-hexulose of the present invention is a sweetener capable of replacing sugar, is harmless to the human body and does not cause side effects in normal cells so as to be safe for the human body, inhibits the degradation of myoproteins, and can exhibit muscle strengthening effects by increasing muscle mass, and thus the present invention is expected to be effectively usable in the prevention, alleviation or treatment of sarcopenia.

6.20240139087ORGANIC COMPOUNDS AS TRPM8 ACTIVATORS
US 02.05.2024
Int.Class A61K 8/49
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
8Cosmetics or similar toilet preparations
18characterised by the composition
30containing organic compounds
49containing heterocyclic compounds
Appl.No 18276412 Applicant Givaudan SA Inventor Nicolas COCITO ARMANINO

Disclosed are TRPM8 modulators as defined by formula (I) for achieving a cooling effect on skin and mucousa.

7.WO/2024/088887MULTILAYER METALLIZED PAPER-BASED PACKAGING MATERIAL
WO 02.05.2024
Int.Class D21H 19/02
DTEXTILES; PAPER
21PAPER-MAKING; PRODUCTION OF CELLULOSE
HPULP COMPOSITIONS; PREPARATION THEREOF NOT COVERED BY SUBCLASSES D21C, D21D84; IMPREGNATING OR COATING OF PAPER; TREATMENT OF FINISHED PAPER NOT COVERED BY CLASS B31 OR SUBCLASS D21G97; PAPER NOT OTHERWISE PROVIDED FOR
19Coated paper; Coating material
02Metal coatings
Appl.No PCT/EP2023/079215 Applicant SOCIÉTÉ DES PRODUITS NESTLÉ S.A. Inventor BHATTACHARYA, Abhijit
The present invention is directed to a multi-layer metallized paper-based packaging material (1) comprising, from its outer side to its inner side: - a paper layer (2) having a grammage in the range of 30 to 120 g/m2, - at least one organic barrier layer (3) of a polymer selected within the list of: polyvinylalcohol (PVOH), ethylene vinyl alcohol (EVOH), butenediol vinyl alcohol co-polymer (BVOH), or a combination thereof, in an amount of 0.5 to 20 g/m2, - at least one inorganic barrier layer (4) selected within the list of: metals, metalloids, or a combination thereof, said inorganic layer having a thickness between 1 and 100 nm, and - at least one organic heat seal layer (5) made of an acrylic or methacrylic acid polymer grafted with at least one type of ionomer, applied in an amount between 2 and 20 g/m2.
8.WO/2024/091947SWEETNESS AND TASTE IMPROVEMENT OF NON-SUCROSE SWEETENERS WITH D-SUGARS OR L-SUGARS
WO 02.05.2024
Int.Class A23L 2/60
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
2Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
52Adding ingredients
60Sweeteners
Appl.No PCT/US2023/077647 Applicant THE COCA-COLA COMPANY Inventor PRAKASH, Indra
Compositions and consumables comprising at least one D-sugar or L-sugar and a non-sucrose sweetener (e.g., a steviol glycoside sweetener or mogroside sweetener) are provided herein. Methods for modulating one or more taste attributes, included enhancing sweetness, improving temporal profile, reducing sweet linger, reducing bitterness, improving mouthfeel, improving taste and/or sweet intensity, of a consumable are disclosed. The compositions and methods can be used to make a consumable taste more like a sucrose-sweetened consumable.
9.20240139226A COMPOSITION FOR PROMOTING GLP-1 SECRETION
US 02.05.2024
Int.Class A61K 31/7048
AHUMAN NECESSITIES
61MEDICAL OR VETERINARY SCIENCE; HYGIENE
KPREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
31Medicinal preparations containing organic active ingredients
70Carbohydrates; Sugars; Derivatives thereof
7042Compounds having saccharide radicals and heterocyclic rings
7048having oxygen as a ring hetero atom, e.g. leucoglucosan, hesperidin, erythromycin, nystatin
Appl.No 18553882 Applicant Hayashibara Co., Ltd. Inventor Jun TAKAHASHI

An object of the present invention is to provide a composition having an effective GLP-1 secretion-promoting effect. The present invention attains this object by providing a composition for promoting GLP-1 secretion, comprising component (A) and component (B) as active ingredients, wherein said component (A) is a glycosyl naringenin and said component (B) is one or more selected from a group consisting of α-pinene, β-pinene, sabinene, camphene, valencene, β-caryophyllene, β-ionone, methyl anthranilate, methyl N-methylanthranilate, thymol, and nootkatone.

10.WO/2024/091457TASTE MODIFYING COMPOSITIONS AND USES THEREOF
WO 02.05.2024
Int.Class A23L 27/23
AHUMAN NECESSITIES
23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D91; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
27Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
20Synthetic spices, flavouring agents or condiments
23containing nucleotides
Appl.No PCT/US2023/035722 Applicant FIRMENICH INCORPORATED Inventor WAGNER, Robert
The present disclosure generally relates to various formulations and uses of the compound: (E)-N-(4-cinnamamidobutyl)-4-hydroxy-2-methylbut-2-enamide, which is also referred to as (2E)-4-hydroxy-2-methyl-N-(4-{[(2E)-3-phenyl-2-propenoyl]amino}butyl)-2-butenamide, and which is referred to herein as "TM1," or any comestibly acceptable salts thereof. In some aspects, the disclosure provides compositions that include TM1, or a comestibly acceptable salt thereof. In some embodiments, the compositions are ingestible compositions, including, but not limited to, packaged food or beverage products. In some other aspects, the disclosure provides uses of TM1, or a comestibly acceptable salt thereof, for enhancing an umami taste or a kokumi taste of an ingestible composition. In some other aspects, the disclosure provides uses of TM1, or a comestibly acceptable salt thereof, for enhancing sweetness of an ingestible composition. In some other aspects, the disclosure provides uses of TM1, or a comestibly acceptable salt thereof, for enhancing a meaty taste of an ingestible composition. In some embodiments of these aspects, TM1, or a comestibly acceptable salt thereof, is used in combination with one or more umami or kokumi tastants.